Executive Chef for Italian Restaurant

Job Overview

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Compensation

Salary
Range $70,200.00 - $96,700.00
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Benefits

competitive salary
Room and boarding
Meals included
Long-term opportunity
supportive work environment
Career growth potential

Job Description

Our family-owned Italian restaurant located in the charming town of New Hope, Pennsylvania, is a well-established culinary destination known for its authentic Italian cuisine and warm, inviting atmosphere. Rooted in tradition and driven by passion, our restaurant prides itself on creating memorable dining experiences through high-quality ingredients, artful preparation, and a dedication to genuine hospitality. As a cornerstone of the local community, we have built a loyal customer base by consistently delivering delicious meals that reflect the rich flavors of Italy along with a friendly, family-oriented dining setting. Our team is committed to upholding these high standards while fostering a supportive and collaborative environment for our staff.

Job Qualifications

  • Proven experience as an executive chef or kitchen manager
  • deep understanding of Italian cooking techniques and recipes
  • excellent team leadership and communication skills
  • ability to manage kitchen operations efficiently
  • knowledge of health and safety standards in a commercial kitchen

Job Duties

  • Lead kitchen staff and manage all kitchen operations
  • develop and plan menus focused on Italian cuisine
  • ensure quality and consistency of all dishes served
  • manage inventory and food costs
  • maintain cleanliness and safety standards in the kitchen
  • train and mentor junior kitchen staff
  • coordinate with front-of-house management for seamless service

Job Criteria

Experience

Expert Level (7+ years)


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