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Bonaventure Senior Living logo

Executive Chef - Bonaventure of Maple Valley

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $80,170.00 - $82,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Flexible spending account
Retirement Plan
stable schedule
Paid holidays
Paid Time Off

Job Description

Bonaventure Senior Living is a premier provider of senior living services, offering a wide range of care options including assisted living, residential care, memory care, and independent living. Located in multiple state-of-the-art communities such as Bonaventure of Maple Valley, this organization is committed to enhancing the lives of seniors by delivering exceptional care and lifestyle options. They also provide in-home healthcare services which support their mission to ensure residents live dignified, fulfilling lives. Known for their warm, respectful, and supportive environment, Bonaventure places a strong emphasis on ethical treatment, empowerment, and community engagement for both residents and staff. Their culture... Show More

Job Requirements

  • Must have a culinary school diploma or bachelor’s degree in hospitality
  • 3+ years of experience managing dining services
  • Experience managing budgets
  • Proficient in Microsoft Office and ordering software
  • Over the age of 21
  • English language proficiency
  • Able to pass a criminal background check and drug test

Job Qualifications

  • 3+ years of experience managing dining services in restaurants, banquets, or long-term care settings
  • Culinary school diploma or bachelor’s degree in hospitality
  • Experience managing budgets
  • Computer proficiency including Microsoft Office and ordering software
  • English language required
  • Must be over the age of 21
  • Ability to pass criminal background check and drug test

Job Duties

  • Oversee kitchen and wait staff while managing budget and inventory
  • Recruit and maintain kitchen staff
  • Lead and inspire excellent customer service for residents
  • Ensure meals are served with appetizing and attractive presentation
  • Create and maintain the schedule for the dining services team
  • Maintain a clean and organized kitchen and dining room
  • Plan and direct all food preparation and service in accordance with Bonaventure Senior Living standards
  • Adhere to all state and federal regulations for long-term care communities
  • Handle event planning for special events
  • Collaborate with health services to provide dining support for residents with specific dietary needs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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