Executive Chef at Private Listing Cary, NC

We are a chef-driven hospitality group based in Raleigh, North Carolina, known for fostering innovation and culinary excellence. Our group prides itself on creating distinctive dining experiences, emphasizing creativity, quality, and a forward-thinking approach to hospitality. With a strong foundation in contemporary cuisine and a commitment to nurturing talent, we continually seek to push boundaries in the culinary arts. This opportunity is ideal for a culinary professional eager to join a dynamic team focused on establishing a prestigious brand with high aspirations and national recognition.

We are currently seeking an Executive Chef for our modern Indian concept, a role designed for a visionary culinary leader ready to craft a unique and personal culinary identity. This position is not about inheriting an established system but about building from the ground up — developing a kitchen culture, designing inventive menus, and setting the bar for excellence. The ideal candidate will have significant leadership experience in elevated or contemporary Indian cuisine, possess a strong technical foundation, and demonstrate a natural talent for mentorship and team development.

This Executive Chef will lead culinary innovation and oversee all aspects of kitchen operations with full authority over menu creation and culinary direction. The role demands an entrepreneurial spirit, a drive toward national recognition, and the ability to connect culinary creativity with the brand’s identity, creating exceptional guest experiences. Experience with new restaurant openings is highly desirable, as is a background working alongside Michelin-recognized or James Beard–awarded chefs. The position offers a generous salary starting at $90,000, commensurate with experience, plus bonus potential and benefits such as health insurance, paid time off, relocation assistance, and O-1 visa transfer support.

Joining our team offers the chance to build a high-performance kitchen team grounded in a culture of excellence and innovation. You will be empowered to push the boundaries of modern Indian cuisine nationally while shaping a culinary identity unique to your vision. This role provides ownership-level support, championing ambition, creativity, and chef-led leadership. If you aspire to create a lasting impact and grow with a team committed to achieving extraordinary culinary heights, we invite you to apply and become a crucial part of this exciting journey.