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Executive Chef- 1922 Club

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $95,000.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
flexible time off plan

Job Description

Levy is a leading name in the sports and entertainment hospitality industry, recognized as a market innovator and a top employer dedicated to diversity and inclusion. With a rich portfolio that spans award-winning restaurants, iconic sports venues, cultural institutions, theaters, and large-scale events like the Super Bowl, Grammy Awards, and various major league All-Star Games, Levy sets the standard for culinary and guest experiences. Known for its innovative approach to hospitality, Levy combines operational excellence with a commitment to authentic and inclusive workplace culture making it a sought-after employer in the hospitality sector.

Levy is currently seeking an Exec... Show More

Job Requirements

  • 5+ years of leadership experience in a culinary leadership position
  • Ability to taste and evaluate food and beverage products
  • Culinary degree is preferred
  • High level of computer literacy
  • Understanding of financial concepts
  • Passion for hospitality, food, and retail
  • Excellent interpersonal and stakeholder management skills
  • Experience in the use of social media is preferred

Job Qualifications

  • 5+ years of leadership experience in a culinary leadership position
  • Ability to taste and evaluate food and beverage products
  • A culinary degree is preferred
  • High level of computer literacy
  • Understanding of financial concepts
  • Passion for hospitality, food, and retail
  • Excellent interpersonal and stakeholder management skills
  • Experience in the use of social media is preferred

Job Duties

  • Proactively coaching and motivating team members to deliver their best
  • Identifying opportunities and driving improvements in both the food and financial performance
  • Overseeing all aspects of a safe and sanitary culinary department
  • Working closely with the purchasing and finance teams to develop an offer that delivers financially and delights our guests
  • Building and developing the on-site culinary team
  • Working closely with the regional and Home Office culinary teams to continually evolve the food experience for guests
  • Support efforts to drive revenue by participating in social media activities

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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