Executive Chef

Touchmark at Georgetown is a premier retirement community known for its commitment to excellence, hospitality, and compassionate care. Situated in a welcoming and vibrant environment, Touchmark provides exceptional living experiences for its residents, blending comfortable living with a range of amenities including fine dining. With a focus on fostering a sense of community and promoting well-being, Touchmark values teamwork and integrity, making it a preferred place to live and work. The community encourages staff to embody their core values by being allies, friends, and givers, aiming to create an enriching environment for everyone involved.

We are currently seeking an Executive Chef to join and lead our culinary team. This is an exciting opportunity to leverage your dining expertise to positively impact the lives of our residents. As the Executive Chef at Touchmark at Georgetown, you will oversee the entire food service operation, ensuring the delivery of high-quality meals that meet dietary and nutritional needs. The ideal candidate will have extensive experience managing kitchen operations, running profitable food service programs, and leading a team with a spirit of excellence and hospitality. This role demands strong leadership skills, culinary knowledge, and the ability to maintain impeccable standards of sanitation and safety while fostering a positive working environment.

The Executive Chef will be responsible for menu development, kitchen staff supervision, budget management, and compliance with food safety regulations. You will work closely with other team members and departments to ensure a seamless dining experience for our residents, visiting families, and guests. The ability to adapt to changing schedules and business needs is essential, as is a dedication to continuous improvement and innovation in culinary offerings. Touchmark at Georgetown offers a supportive workplace culture that values professionalism, teamwork, and personal growth. If you are passionate about creating delicious, nutritious meals and leading a dynamic culinary team, this role offers an opportunity to make a meaningful contribution within a respected and community-focused organization.