Executive Chef

Stonebreaker Hotel is an upscale boutique hotel located in Fayetteville, Arkansas. Situated just six blocks from the University of Arkansas campus, the hotel offers guests an exceptional experience by balancing proximity to vibrant campus energy with a serene setting away from the hustle and bustle of the busy downtown entertainment district. This inviting atmosphere allows guests to enjoy a more intentional and elevated experience when visiting the hotel, whether for leisure or business. Stonebreaker Hotel prides itself on its dedication to delivering refined hospitality through personalized service and an environment that blends comfort, charm, and sophistication. It is an ideal destination for travelers seeking a welcoming retreat with convenient access to local attractions and the lively spirit of Fayetteville.

Stonebreaker Hotel is currently expanding its Food & Beverage team and is seeking an Executive Chef to lead the kitchen operations and elevate the guest dining experience. This onsite position is based in Fayetteville, Arkansas, and candidates must be willing to relocate if they do not already reside in the area. The Executive Chef will play a crucial role within the food service management team, responsible for crafting and executing menus, managing kitchen staff, and ensuring every culinary offering reflects the hotel’s high standards and commitment to excellence. The successful candidate will work closely with banquet operations and restaurant outlets, supervising and scheduling staff while maintaining a hands-on approach to leadership. This role offers a unique blend of creative culinary direction and effective team management, presenting an excellent career opportunity for hospitality professionals passionate about food, guest satisfaction, and building cohesive teams.

The Executive Chef position at Stonebreaker Hotel is designed for those who have a culinary degree or equivalent work experience and who are prepared to work nights and weekends to meet the needs of the hotel’s dynamic service schedule. The role not only requires strong culinary skills but also necessitates a leadership mindset that inspires and motivates others while fostering an inclusive and diverse work environment. Stonebreaker Hotel, a member of MMI, strongly encourages applications from individuals of varied backgrounds, including minorities, women, protected veterans, and persons with disabilities, reflecting the company’s commitment to equality and fairness. This position offers the chance to contribute to a growing team dedicated to providing memorable guest experiences and delivering food and beverage services of the highest quality in a distinctive and appealing hotel setting.