Executive Chef

Cape Coral, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $63,900.00 - $88,100.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

flexible schedule

Professional development opportunities

Job Description

Oda Pizzeria Bistro is a premier dining establishment located in Cape Coral, FL, dedicated to offering a memorable culinary experience centered around quality and creativity. Renowned for its innovative pizza creations and classic bistro fare, Oda Pizzeria Bistro takes pride in sourcing fresh, locally grown ingredients to craft dishes that are both flavorful and visually appealing. The restaurant emphasizes a welcoming atmosphere where exceptional service meets a passion for food, making it a beloved spot among local diners and visitors alike. With a commitment to culinary excellence and innovation, Oda Pizzeria Bistro continuously evolves its menu to excite patrons with... Show More

Job Requirements

Minimum of 5 years of experience as a chef with 2 years in a leadership role
Culinary degree or equivalent professional training preferred
Availability to work flexible hours including nights, weekends, and holidays

Job Qualifications

Expertise in culinary arts including recipe creation, food preparation, and menu development
Strong leadership skills including team management, staff training, and performance evaluation
Knowledge of kitchen operations, food safety protocols, and inventory management
Creativity in developing innovative dishes and understanding of current culinary trends
Attention to detail and dedication to maintaining high standards of food quality and presentation
Effective communication and problem-solving skills
Minimum of 5 years of experience as a chef with 2 years in a leadership role
Culinary degree or equivalent professional training preferred
Availability to work flexible hours including nights, weekends, and holidays