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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $63,000.00 - $86,800.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Relocation assistance
Executive housing
full benefits
Job Description
Atmosphere at Vero is a premier destination for fine dining located in Vero Beach, FL. This small upscale restaurant prides itself on delivering high-quality cuisine crafted from the freshest ingredients, ensuring an exceptional culinary experience for every guest. Despite currently operating with a small kitchen, the establishment is on the verge of expansion coming November, highlighting its growth and commitment to excellence in hospitality. The team at Atmosphere at Vero is dedicated to innovation and impeccable service, creating memorable dining experiences that set them apart in the competitive culinary scene of Vero Beach.
We are currently seeking a full-time, on-s... Show More
We are currently seeking a full-time, on-s... Show More
Job Requirements
- Culinary degree or equivalent professional experience
- Previous experience as an Executive Chef or in a similar leadership role
- Proven ability to manage a kitchen and lead a team
- Strong knowledge of food safety and sanitation standards
- Excellent interpersonal and communication skills
- Ability to work full-time on-site
- Willingness to relocate if necessary
Job Qualifications
- Culinary degree or equivalent professional experience
- Previous experience as an Executive Chef or in a similar leadership role
- Proficiency in menu planning and creative recipe development
- Strong leadership and team management skills
- Experience with inventory management and budgeting
- In-depth knowledge of food safety and sanitation standards
- Ability to work well under pressure
- Excellent organizational and communication skills
- Exceptional attention to detail
Job Duties
- Oversee all kitchen operations including menu planning
- Manage inventory and control food costs
- Train and lead kitchen staff
- Ensure compliance with food safety and sanitation regulations
- Prepare and present high-quality dishes
- Manage kitchen budgets
- Inspire and motivate culinary team to create innovative dishes
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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