You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Dental Insurance
Food provided
401(k) matching
Vision Insurance
Job Description
Topgolf Entertainment Group is a premier global sports and entertainment community known for its innovative blend of technology, entertainment, and interactive golf experiences. Based in Chattanooga, Tennessee, Topgolf has revolutionized the way people enjoy golf, creating a dynamic and engaging environment that appeals to both avid golf players and newcomers alike. The company prides itself on cultivating a fun, inclusive, and energetic atmosphere where guests can enjoy great food, drinks, music, and friendly competition all under one roof. With multiple venues across the United States and beyond, Topgolf continues to expand its footprint and is recognized for its commitment to... Show More
Job Requirements
- Minimum of 8 years culinary management experience
- ability to develop and lead a team
- bachelor’s degree or related culinary degree preferred
- ability to stand and exert well-paced mobility for the duration of a scheduled shift
- ability to stand and walk for extended periods of time
- ability to lift items weighing up to 50 lb
- ability to stoop and bend
- ability to work in high-temperature conditions up to 100 degrees for extended periods
Job Qualifications
- Minimum of 8 years in culinary management
- proven ability to develop a culinary team
- bachelor’s degree or related culinary degree preferred
- ability to work in a fast paced environment
- strong leadership and communication skills
- knowledge of food safety and sanitation standards
- experience with inventory and budget management
Job Duties
- Supervise the team in providing best-in-class culinary experiences
- coach and develop the team and drive Associate engagement
- delegate tasks and work with your team
- demonstrate Topgolf’s core values: fun, one team, excellence, edgy spirit and caring
- monitor inventory and purchase product
- maintain food and labor costs according to budget, with a full understanding of COGS
- select and develop recipes to corporate approval
Job Criteria
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: