Executive Chef

Burtons Grill is a renowned contemporary American restaurant chain known for its dedication to serving high-quality, made-from-scratch food using wholesome, premium ingredients. With deep New England roots and a growing presence along the East Coast, Burtons Grill prides itself on delivering an upscale casual dining experience that combines exceptional cuisine with legendary hospitality. The company has established itself as a favorite destination for guests seeking a menu that caters to a variety of tastes and dietary needs, featuring everything from juicy burgers and bountiful salads to tender steaks and fresh seafood. At the heart of Burtons Grill's philosophy is a strong commitment to food quality, guest safety, and inclusivity, highlighted by their industry-leading protocols for food allergies and dietary restrictions, including a comprehensive gluten-free menu.

The Executive Chef role at Burtons Grill is an essential leadership position responsible for driving culinary excellence and fostering a supportive, growth-oriented kitchen culture. This role offers more than just a job; it presents an opportunity to join a team passionate about creativity, inclusion, and delivering extraordinary dining experiences. As the Executive Chef, you will helm the culinary operations with creativity, passion, and precision, ensuring that every dish reflects the brand's commitment to premium quality and exceptional service. You will mentor and develop a talented kitchen team, uphold stringent standards for food safety, quality, and consistency, and contribute to the creation of seasonal menus that excite and delight guests.

The position requires a leader who thrives in a high-volume, upscale kitchen environment with annual sales exceeding $5 million. The ideal candidate will bring proven executive culinary experience, strong communication and organizational skills, and operational expertise in managing the back-of-house activities including inventory, food safety, and overall kitchen leadership. Burtons Grill values a positive, inclusive, and solutions-focused mindset that aligns with its culture of growth and creativity.

Burtons Grill not only emphasizes culinary innovation but also invests heavily in the professional growth and success of its team members. Employees benefit from a supportive and inclusive culture that fosters career development and personal fulfillment. With competitive salaries and comprehensive benefits, the company is dedicated to providing a work environment where chefs and kitchen staff can build meaningful and rewarding careers. This commitment to team well-being is reflected in its inclusive hiring practices that embrace diversity across all backgrounds, ensuring a welcoming workplace for all.

Joining Burtons Grill as an Executive Chef means leading with purpose and passion while being part of a company that values quality, hospitality, and community. This role offers an exciting chance to impact a well-regarded brand positively and to grow alongside a dedicated team in a dynamic culinary setting.