Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
Room and board
covered travel expenses to and from assigned vessel
Complimentary dry cleaning of employee uniforms
paid training from industry experts
Job Description
American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience, offering a first-class dining experience at every meal. Exceptional cuisine is prepared by chefs with extensive culinary credentials and training from prestigious culinary institutes, using only the freshest ingredients.
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