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Events Manager - Luxury Hotel & Weddings

Job Overview

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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
flexible scheduling

Job Description

BARDO Hotels is a distinguished hospitality establishment located in Jacksonville, Florida, known for delivering premium lodging and event experiences. As part of a growing brand committed to excellence, BARDO Hotels combines sophisticated design with outstanding guest services to provide memorable stays and versatile event spaces. The hotel caters to a diverse clientele, including business travelers, tourists, and locals seeking elegant venues for social gatherings. BARDO Hotels prides itself on creating personalized experiences that exceed guests' expectations through attention to detail and a client-centric approach. They offer a dynamic and welcoming environment for both guests and employees, emphasizing teamwork, innovation, and... Show More

Job Requirements

  • bachelor's degree in hospitality management or related field
  • minimum 3 years of event management experience in hotel or similar venue
  • strong organizational skills
  • client-first mindset
  • availability to work flexible hours including evenings and weekends

Job Qualifications

  • bachelor's degree in hospitality management or related field
  • 3-5 years of event management experience in hotels or similar venues
  • strong organizational and multitasking skills
  • excellent client communication and interpersonal skills
  • ability to work flexible hours including weekends and evenings
  • proficiency in event management software and tools
  • knowledge of catering and venue operations

Job Duties

  • plan and coordinate events such as corporate meetings, weddings, and conferences
  • liaise with clients to determine event requirements and preferences
  • manage event budgets and negotiate with vendors and suppliers
  • oversee on-site event execution ensuring seamless service
  • coordinate with internal departments including catering, housekeeping, and front desk
  • develop event timelines and schedules
  • ensure compliance with safety and quality standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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