Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Flexible Schedule
Diversity and inclusion initiatives
Job Description
Constellation is a distinguished brand known for delivering high-quality business dining and catering experiences across the United States. Specializing in creating memorable culinary moments, Constellation operates seamlessly within various settings ranging from vibrant retail spaces to corporate office buildings. Their dedication to excellent service and hospitality fosters meaningful connections through thoughtfully prepared meals and attentive customer care.
As part of Constellation's esteemed team, the Event Server position is based at the Norton Museum in West Palm Beach, Florida, offering an exciting part-time opportunity for individuals passionate about providing exceptional service at diverse events. This role is key to ensuring... Show More
As part of Constellation's esteemed team, the Event Server position is based at the Norton Museum in West Palm Beach, Florida, offering an exciting part-time opportunity for individuals passionate about providing exceptional service at diverse events. This role is key to ensuring... Show More
Job Requirements
- High school diploma or equivalent
- at least one year of foodservice experience in a catering or restaurant setting
- availability on Saturday/Sunday
- willingness to work holidays
- physical ability to climb stairs and stand and walk for long periods of time
- ability to lift 40lbs
Job Qualifications
- Excellent communication and organization skills
- excellent attention to detail and service knowledge
- at least one year of foodservice experience in a catering or restaurant setting
- available on Saturday/Sunday
- willing to work holidays
- ability to climb stairs and stand and walk for long periods of time
- needs to be able to lift 40lbs
Job Duties
- Greeting customers, explaining menu items, taking and delivering orders, continuing with follow-up items
- ensuring that service follows health code regulations
- basic customer service interactions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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