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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $39,600.00 - $70,300.00
Work Schedule
Weekend Shifts
Benefits
Paid holidays
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Life insurance
short-term disability
Employee assistance program
Free staff lunch
Employee Discounts
Job Description
Groovin' Gourmets is the catering division of Trolley Hospitality Companies, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. Our organization specializes in delivering fresh, chef-crafted meals and seamless service for corporate functions, weddings, and social events of all sizes. Over the years, Groovin' Gourmets has become synonymous with quality, reliability, and outstanding customer service within the catering industry. Our commitment to quality extends beyond the food; we strongly believe that our success begins with our people. We strive to cultivate a culture of inclusion, support, and positivity where every individual's contributions are acknowledged and valued.
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Job Requirements
- High school diploma or equivalent
- Minimum 2 years of experience in hospitality
- Strong communication skills
- Ability to manage multiple tasks efficiently
- Proficiency with basic computer applications
- Availability to work 25-30 weekends per year
- Ability to work well in a fast-paced environment
Job Qualifications
- 2+ years hospitality experience
- Catering or event planning experience a plus
- Excellent customer service skills
- Fine-tuned organizational skills
- Computer and technology savvy
- Experience using CRM software a plus
- Experience with AllSeated or Total Party Planner (TPP) a plus
Job Duties
- Walk clients through event day timing, ceremony details, rain plans, and rental choices
- Assist clients during venue walk-throughs
- Create pack lists for events and coordinate supplies
- Schedule rentals for unavailable items
- Write instruction manuals for event staff
- Print and distribute detailed event packets
- Manage on-site event logistics from setup through dinner service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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