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Saz's Hospitality Group logo

Event Manager - Catering

Milwaukee, WI, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
Hourly
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with Company Match
Restaurant Discounts
catering discounts

Job Description

Saz's Hospitality Group is a renowned leader in the Wisconsin hospitality industry, boasting nearly 50 years of excellence and proudly recognized as an eight-time Top Workplace Award winner. Based in the greater Milwaukee area, Saz's specializes in delivering outstanding dining and catering experiences to a diverse clientele, ranging from casual sports events to elegant weddings and large-scale festivals. The company embodies a commitment to superior customer service, quality, and inclusivity, fostering a workplace culture that values diversity, merit, and performance.

The Event Manager role at Saz's Hospitality Group offers a dynamic and rewarding opportunity for individuals passionate about hospital... Show More

Job Requirements

  • 2+ years of catering event management or hospitality experience with 1+ year in a leadership role
  • Strong leadership skills and ability to stay cool under pressure
  • Passion for hospitality and creating memorable guest experiences
  • Valid driver’s license with insurable record
  • Flexibility to work evenings weekends and holidays
  • Ability to walk stand and lift moderate weights for extended periods

Job Qualifications

  • At least 2 years of catering event management or hospitality experience with 1 year in a leadership role
  • Strong leadership skills with the ability to stay calm and effective under pressure
  • Passion for hospitality and creating memorable guest experiences
  • Valid driver’s license with an insurable record
  • Ability to work flexible hours including evenings weekends and holidays
  • Physical stamina to walk stand and lift moderate weights for extended periods

Job Duties

  • Lead and inspire catering teams through all phases of events from loading trucks to setup to final teardown
  • Be the on-site hero for clients guests and vendors ensuring every detail exceeds expectations
  • Execute flawless events by interpreting Banquet Event Orders and directing food prep plating and service
  • Drive the operation by transporting equipment and food to event locations in company vehicles
  • Manage event timelines and coordinate with vendors to ensure smooth operations
  • Address and resolve any issues on-site promptly to maintain event quality
  • Maintain inventory and ensure all equipment is prepared and accounted for before and after events

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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