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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $26.00
Work Schedule
Weekend Shifts
Benefits
401(k) retirement plan
company match
Employee Discounts
Hourly wage $20-$26
Weekend work schedule
Job Description
Groovin' Gourmets is the catering division of Trolley Hospitality Companies, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. Trolley Hospitality Companies specialize in delivering fresh, chef-crafted meals and seamless service for a wide range of events including corporate functions, weddings, and social events of all sizes. Known for their commitment to quality and excellence, Groovin' Gourmets has built a reputation for exceptional catering services that elevate every occasion. The company's philosophy is deeply rooted in the belief that their success begins with their people. Driven by a shared purpose of delivering happiness not only to their... Show More
Job Requirements
- 2+ years of experience in hospitality-related roles
- Strong interpersonal and communication skills
- Ability to stay calm and solutions-oriented under pressure
- Highly observant and detail-aware
- Dependable and punctual
- Flexible with weekend availability
- Ability to stand and walk for extended periods and lift up to 50 pounds
Job Qualifications
- 2+ years of experience in hospitality roles such as catering or event coordination, wedding or venue management, hotel or banquet operations, restaurant management, captain or floor manager roles
- Strong interpersonal and communication skills
- Ability to remain adaptable and solutions-oriented under pressure
- Highly observant, proactive, and detail-aware
- Dependable, punctual, and flexible with weekend scheduling
Job Duties
- Review event details in advance to understand client expectations, timelines, and priorities
- Attend event walk-throughs for larger-scale events and high-touch clients
- Maintain a visible, professional, and approachable on-site presence as the primary contact for clients, venues, planners, and vendors
- Support the Event Captain by maintaining a high-level view of the event and ensuring plans and service standards are followed
- Remain on-site from staff arrival until released by the Event Captain, ensuring the event is running smoothly
- Respond to client questions or concerns calmly and professionally, escalating operational matters when appropriate
- Proactively identify and respond to issues as they arise, communicating with the appropriate team members to support resolution
- Share relevant client feedback, observations, and post-event insights with the team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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