Event Coordinator (PT)

Fooda is a prominent food service company specializing in delivering exceptional culinary experiences by managing innovative and dynamic food and beverage programs. With a strong focus on creating customer satisfaction and operational excellence, Fooda collaborates closely with businesses across various locations to provide onsite food service solutions that exceed client expectations. The company prides itself on its commitment to quality, consistent service, and fostering strong relationships with both clients and employees, ensuring a seamless food service environment that supports daily business operations.

The Onsite Service Coordinator position based in Alameda, CA, plays a critical role in managing Fooda's dynamic food and beverage program for a valued client. This role functions as the direct liaison between the client, Fooda's operations team, and all onsite staff, overseeing the day-to-day management and performance of onsite food service operations. The position champions the creation of an exceptional customer experience on a daily basis, ensuring that the food service operations not only meet but exceed client objectives, customer expectations, and financial goals.

This part-time role offers a schedule of Monday through Friday, for 20 hours per week, with the possibility of additional hours based on client needs and operational demands. The Onsite Service Coordinator is required to be onsite in Alameda daily to guarantee superior operational standards, ensure client engagement, and maintain comprehensive account management with proactive communication and problem-solving. This role thrives on strong organizational skills and attention to detail, essential for inventory management and financial tracking, alongside excellent interpersonal skills to maintain positive client relationships and lead the service team effectively.

The ideal candidate will bring experience from a food service organization and possess previous management experience overseeing hourly or full-time staff. A passion for building relationships, a growth mindset, and an optimistic approach to resolving challenges are paramount qualities for excelling in this role. The Onsite Service Coordinator will also be instrumental in supporting popup and delivery lunch programs in addition to supervising day-to-day operations, reflecting Fooda's commitment to innovation and continuous improvement in food service delivery.

Compensation for this position includes a competitive hourly wage of $25, a comprehensive benefits package comprising paid time off, a 401k retirement savings plan with company match, a monthly cell phone stipend, and opportunities for career advancement within Fooda. The role promises an engaging, challenging, and rewarding work environment with ample networking opportunities within the local restaurant and food services industry, ensuring professional growth and fulfillment.