Event Coordinator (Part-Time)

Fooda is a leading workplace food program provider powering office meals through an innovative platform and extensive restaurant network. Established to revolutionize how employees experience lunchtime at work, Fooda connects companies and office buildings with a rotating variety of over 2,000 local restaurants. Operating in over 20 major U.S. cities, Fooda has grown rapidly thanks to its commitment to quality, convenience, and an outstanding food variety that keeps employees excited every day. The company's technology-driven approach allows seamless daily restaurant rotations, offering fresh, chef-curated menus that bring new flavors and experiences to every location. This ongoing food program is recognized by eight out of ten employees as one of their employer's top perks, helping businesses increase employee satisfaction and wellness while supporting local restaurants and communities.

Fooda is seeking a full-time Event Coordinator for its Atlanta market. This role is ideal for individuals with a background in hospitality or events who are enthusiastic about food service and providing excellent customer experiences. The Event Coordinator works closely with Fooda's restaurant partners, customers, and internal operations teams to ensure smooth execution of onsite food events. Responsibilities include managing setup and teardown, troubleshooting technology and logistic challenges, coaching customers on app usage, and maintaining high standards of service quality. This position is critical for maintaining Fooda's reputation for exceptional workplace dining experiences and requires a friendly, energetic professional who excels under pressure. Work hours are primarily during lunch hours Monday through Friday, with flexibility in scheduling. The company offers competitive wages, retirement plans with company matching, opportunities for career advancement, and more, making this an exciting opportunity to join a dynamic and expanding company focused on workplace food innovation.