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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive compensation
employer-paid employee assistance plan (EAP)
401K with employer match (must meet eligibility requirements)
flexible hours (business driven)
employee appreciation events
work/life integration initiatives
Cultural dedication to Make It Better Everyday (MIBE)

Job Description

Butler's Pantry is a well-established catering company with over 50 years of experience in providing exceptional catering services. Known for their commitment to creating unforgettable experiences, Butler's Pantry specializes in delivering high-quality food and impeccable service for a wide range of events. The company prides itself on its core values: passion, poise, positivity, and putting people first. This dedication to excellence is what sets Butler's Pantry apart in the catering industry, making it a trusted name among clients and event organizers.

As a dynamic and client-focused catering company, Butler's Pantry offers a rewarding workplace for individuals who are passionate abou... Show More

Job Requirements

  • Industry-relevant experience of 6 months to 1 year preferred
  • Must work at least 40 hours in a six month period
  • Ability to handle physically demanding position requiring standing for long periods and lifting heavy loads
  • Ability to work a flexible and sometimes non-traditional schedule
  • Capacity to learn company practices, policies, procedures, methods and equipment
  • Ability to take personal ownership of the company’s high-quality service standard
  • Capacity to use good judgment and decision-making skills

Job Qualifications

  • Ability to work successfully in a team-based client focused service environment
  • Maintain a professional appearance and conduct at all times
  • Great attention to detail and multi-tasking
  • Mature judgment and ability to handle fast pace, stress, and change professionally
  • Self-motivated, goal-oriented, and willing to take direction
  • Strong interpersonal, verbal, and teamwork skills
  • Integrity and strong work ethic

Job Duties

  • Ensure the bar area is properly set-up including tables, linens, liquor, wine, beer, garnishes, and water pitchers
  • Knowledge of various cocktail recipes, wine packages and varietals, liquor and beer brands and styles
  • Practice responsible alcohol service and monitoring guests to ensure no one is overserved
  • Maintain a clean and organized workspace, ensuring product is stocked and accessible
  • Break down the bar at the end of the event in an organized fashion following guidelines
  • Assist other team members with tasks including loading and unloading the truck
  • Greet, interact with and serve all guests in a positive and professional manner

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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