Evening Server/Bartender (Hilton Garden Inn-Home2 Suites North)

Blue Flame Management is recognized as one of the best places to work in the Fort Wayne area, known for its competitive wages, flexible scheduling options that include both full-time and part-time hours, and attractive hotel discounts available worldwide. As a reputable management company, Blue Flame oversees three prominent hotels located on the Northeast side of Fort Wayne: the Hampton Inn Dupont, Hilton Garden Inn, and the dual-property Home2 Suites. These hotels are well-established within the hospitality industry, catering to both business and leisure travelers and consistently delivering exceptional guest experiences. The company’s commitment to fostering a supportive and professional workplace environment ensures employees receive outstanding training and development opportunities, regardless of prior experience. This enables new team members to confidently grow their skills and excel in their roles.

We are currently seeking the best Servers/Bartenders in the city to join our team at the Hilton Garden Inn. This role emphasizes guest interaction and requires team members to create a warm, friendly, and upbeat atmosphere for all patrons. Servers/Bartenders will be responsible for presenting menus, taking and relaying orders accurately to the service bar and kitchen, and mixing drinks according to hotel standards. Providing prompt and courteous delivery of food and beverages to guests is a key part of the role, as is monitoring guest needs and responding swiftly to additional requests. An important responsibility also includes verifying guests’ identification to ensure compliance with age requirements for alcohol service. The ideal candidate will demonstrate strong communication skills, an ability to manage various types of customer personalities, and the capacity to make quick and sound decisions in a fast-paced environment. This role demands precision and attention to detail, as well as a genuine desire to achieve excellence in service. Flexibility to work weekends and other scheduled shifts is important to support the dynamic needs of the hospitality industry. Preferred qualifications include a high school diploma, valid Food Safety Handler Certificate, and a valid Liquor Permit. Joining Blue Flame Management means becoming part of a team that values professional growth, quality customer service, and providing a positive and rewarding work environment.