Evening Restaurant Server/Bartender - Hilton Garden Inn Louisville East - Franchise
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $1.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive hourly wage
Tips
flexible scheduling
opportunities for growth
Advancement within the hotel
Employee Travel Discounts
Job Description
Hilton Garden Inn Louisville East is a distinguished hotel operating under an independent franchise model, known for its commitment to delivering exceptional service and comfort to its guests. Located in the vibrant city of Louisville, Kentucky, this hotel offers a welcoming atmosphere combined with modern amenities tailored to both business and leisure travelers. The Hilton Garden Inn brand is synonymous with quality hospitality and personalized guest experiences. As part of this esteemed establishment, the Louisville East location prides itself on providing excellent dining services through its skilled restaurant and bar staff, contributing significantly to the overall guest satisfaction and memorable stays.
We are currently seeking enthusiastic and guest-focused Evening Restaurant Servers and Bartenders to join our dedicated team at Hilton Garden Inn Louisville East. This is an excellent opportunity for individuals who thrive in fast-paced environments and are passionate about creating exceptional dining experiences. As a server or bartender, your role will involve greeting guests promptly, taking accurate food and beverage orders, and delivering them efficiently while maintaining high standards of presentation and service. You will serve as a vital link between our kitchen, bar, and guests, ensuring smooth operations and a welcoming atmosphere in our restaurant and bar areas.
The role demands a thorough knowledge of menu items, specials, and beverage offerings to effectively assist guests and promote featured items, enhancing their dining experience and driving sales. You will be responsible for maintaining cleanliness and organization within dining areas and strictly following food safety, sanitation, and alcohol service guidelines, ensuring a safe and pleasant environment for our guests. Collaborative teamwork with other restaurant and bar staff is essential to ensure seamless service and guest satisfaction. Successful candidates will demonstrate strong communication skills, the ability to multitask under pressure, and a positive, team-oriented mindset.
This position offers a competitive hourly wage starting at $13.00 per hour plus tips, flexible scheduling, and opportunities for career growth and advancement within the hotel. Additionally, employees enjoy travel discounts and a supportive work environment. Please note that this role requires a valid Kentucky STARS Certification, reflecting server training in alcohol regulations, which must be obtained prior to hire. Since the hotel operates under a franchisee, the employment terms, including compensation and benefits, are managed independently from Hilton. Join the Hilton Garden Inn Louisville East team and contribute to an inviting guest experience that reflects the quality and hospitality standards of the Hilton brand while advancing your career in the hospitality industry.
We are currently seeking enthusiastic and guest-focused Evening Restaurant Servers and Bartenders to join our dedicated team at Hilton Garden Inn Louisville East. This is an excellent opportunity for individuals who thrive in fast-paced environments and are passionate about creating exceptional dining experiences. As a server or bartender, your role will involve greeting guests promptly, taking accurate food and beverage orders, and delivering them efficiently while maintaining high standards of presentation and service. You will serve as a vital link between our kitchen, bar, and guests, ensuring smooth operations and a welcoming atmosphere in our restaurant and bar areas.
The role demands a thorough knowledge of menu items, specials, and beverage offerings to effectively assist guests and promote featured items, enhancing their dining experience and driving sales. You will be responsible for maintaining cleanliness and organization within dining areas and strictly following food safety, sanitation, and alcohol service guidelines, ensuring a safe and pleasant environment for our guests. Collaborative teamwork with other restaurant and bar staff is essential to ensure seamless service and guest satisfaction. Successful candidates will demonstrate strong communication skills, the ability to multitask under pressure, and a positive, team-oriented mindset.
This position offers a competitive hourly wage starting at $13.00 per hour plus tips, flexible scheduling, and opportunities for career growth and advancement within the hotel. Additionally, employees enjoy travel discounts and a supportive work environment. Please note that this role requires a valid Kentucky STARS Certification, reflecting server training in alcohol regulations, which must be obtained prior to hire. Since the hotel operates under a franchisee, the employment terms, including compensation and benefits, are managed independently from Hilton. Join the Hilton Garden Inn Louisville East team and contribute to an inviting guest experience that reflects the quality and hospitality standards of the Hilton brand while advancing your career in the hospitality industry.
Job Requirements
- Valid Kentucky STARS Certification (Server Training in Alcohol Regulations) is required prior to hire
Job Qualifications
- Previous serving experience preferred (hotel or restaurant environment a plus)
- Strong communication and guest service skills
- Ability to multitask and work efficiently under pressure
- Positive attitude and team-oriented mindset
- Flexible availability, including nights, weekends, and holidays
Job Duties
- Greet guests promptly and provide attentive, personalized service
- Take accurate food and beverage orders and enter them into the POS system
- Deliver food and drinks efficiently while ensuring presentation standards
- Maintain thorough knowledge of menu items, specials, and beverage offerings
- Upsell menu items and promote featured offerings
- Ensure guest satisfaction and resolve concerns professionally
- Maintain cleanliness and organization of dining areas
- Follow all food safety, sanitation, and alcohol service guidelines
- Collaborate with kitchen and bar teams to ensure smooth operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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