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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.50 - $15.75
Benefits
Free well-balanced meal per shift
Discounts on room rates
Dining Discounts
Golfing discounts
Skiing discounts
Spa Discounts
Free parking
Movie theater coupons
Career growth opportunities
paid vacation days
Annual wage increases
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Retirement benefits
recognition programs
unlimited employee referral bonus
Job Description
Marcus Hotels & Resorts is a distinguished division of The Marcus Corporation with a rich legacy spanning over 60 years of operational and service excellence. Renowned for their commitment to creating extraordinary experiences for both guests and associates, Marcus Hotels & Resorts proudly operates a portfolio of 15 unique hotels and resorts across the United States. Their properties are celebrated for their distinctive character and style, underscoring their dedication to top-tier hospitality.
One of their esteemed properties, the Lincoln Marriott Cornhusker Hotel, is a Nebraska landmark located in downtown Lincoln. With nearly 90 years of history, this hotel has estab... Show More
One of their esteemed properties, the Lincoln Marriott Cornhusker Hotel, is a Nebraska landmark located in downtown Lincoln. With nearly 90 years of history, this hotel has estab... Show More
Job Requirements
- Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages
- Ability to speak, read, and write English
- Ability to remember and recite menu items
- Ability to transport trays through crowded rooms
- Must adhere to state, federal, and corporate liquor regulations
- Maintain a positive attitude
- Work as a team player
- Ability to remain motivated during varying workloads
- Cash handling and self-banking ability
- Ability to operate keyboard and Point of Sale system
Job Qualifications
- Basic knowledge of food and beverage preparation and service of various alcoholic beverages
- Ability to speak, read, and write English to communicate with guests, take orders, understand the menu, and promote specials
- Ability to remember, recite, and promote a variety of menu items
- Ability to transport trays through a crowded room continuously throughout the shift
- Adhere to all state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Maintain a positive attitude throughout the shift
- Work as a team player
- Ability to remain motivated during busy and slow periods within shift
- Cash handling and self-banking skills, including ability to maintain funds and accurately count back change
- Ability to operate a keyboard and learn Point of Sale procedures to pre-check an order and close out a check
Job Duties
- Greet guests in a timely, friendly, and courteous manner and explain the beer program, all specials, promotions, and specific Miller Time Pub and Grill features
- Learn all menu items and understand the pairing of beer with menu items
- Take orders, recite selection of all call and premium brands as requested, memorize all available drinks, beer, and taps
- Input orders into Point of Sale system to inform bartender and the Head of House of orders that need to be made
- Maintain cleanliness of guest tables and assist with the bar area
- Replenish beverages as requested, frequently check back with guests to inquire about satisfaction
- Present the guest with the check promptly, thanking them and inviting them to return in a friendly demeanor
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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