Evening Bartender/Server

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $7.25
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
retirement plans
Paid Time Off
wellness programs
Local discounts
employee hotel rates

Job Description

Hilton Birmingham at UAB, part of Pyramid Global Hospitality, is a premier hotel located in Birmingham, Alabama, offering 295 guest rooms and extensive meeting space totaling 14,892 square feet. Pyramid Global Hospitality is a company renowned for putting people first, creating a workplace culture built on diversity, growth, employee development, and wellbeing. Their commitment to a supportive, inclusive work environment reflects in the extensive benefits and career opportunities they provide across over 230 properties worldwide. At Hilton Birmingham at UAB, you are not just joining a hotel but becoming part of a global hospitality brand that consistently rises above the competition with its focus on exceptional service and meaningful employee relations.

The role available is for a Restaurant Server within the Food & Beverage category, offering a starting wage of $7.25 per hour. This is an entry-level to mid-level position ideal for candidates who are passionate about hospitality and eager to develop their career in a world-class hotel environment. As a Restaurant Server, you will be the face of the hotel’s dining experience, responsible for delivering friendly, efficient, and attentive service to guests. The position includes preparing the restaurant area before shifts, greeting guests upon arrival, guiding them through menu options by providing detailed and enticing descriptions, and accurately taking and delivering orders. Success in this role requires excellent communication skills, a warm and engaging personality, and the ability to work under pressure in a fast-paced setting.

Servers at Hilton Birmingham at UAB are expected to have a solid understanding of food and beverage offerings, including knowledge of wines, beers, cocktails, and spirits. The role demands teamwork with kitchen and bar staff to ensure timely and professional service, and the capability to handle and resolve guest concerns promptly to guarantee a memorable dining experience. The compensation package, beyond the hourly wage, includes comprehensive health insurance, retirement plans with matching 401K contributions, paid time off, wellness programs, local discounts, and employee hotel rates, all designed to enhance work-life balance and professional growth.

Working here means you are part of an Employer of Choice that invests equally in its team and its guests. Pyramid Global Hospitality emphasizes continuous training and professional development, offering you chances to advance your skills in hospitality and climb the career ladder within a thriving, supportive organization. Whether you are just beginning your hospitality journey or bringing years of experience, this restaurant server position provides a platform to grow while contributing to a well-respected hotel’s success and reputation. Join Hilton Birmingham at UAB and experience how a career that values your growth and well-being can be both rewarding and enjoyable.

Job Requirements

  • High school diploma or equivalent
  • 2-4 years of food service experience
  • Knowledge of wine, beer, cocktails, and spirits
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Customer-focused attitude
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • Engaging and welcoming personality
  • Descriptive and able to sell menu items
  • 2-4 years of food service experience
  • Knowledge of wine, beer, cocktails, and spirits
  • Ability to work under pressure in a fast-paced environment
  • Passion for creating an exceptional customer experience
  • Excellent communication skills

Job Duties

  • Prepare the restaurant pre-shift for the service ahead
  • Greet guests as they arrive or move about the restaurant
  • Guide guests on their culinary journey through descriptive selling of the menu
  • Be accurate in your order taking, confirming all special requests
  • Be the master of the menu, understanding the details to enhance the conversation
  • Work collaboratively with other restaurant servers and kitchen/bar staff
  • Assist guests who have concerns to guide them to a resolution that leaves them happy
  • Finalize the experience through timely and accurate bill presentation

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef