Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $16.50
Work Schedule
Day Shifts
Split Shifts
Benefits
Compensation $16.50 per hour plus possible tips
comprehensive benefit packages for full-time positions
hotel room discounts at our locations around the globe
discounts on food and beverages
professional development and advancement opportunities
Job Description
DelMonte Hotel Group is a leading hospitality company known for its commitment to excellence and creating memorable guest experiences across its diverse portfolio of hotels and resorts. With a reputation for outstanding service, the group prides itself on a work environment that fosters teamwork, growth, and a true sense of community. DelMonte Hotel Group has established itself as a preferred employer within the hospitality industry, attracting professionals who are passionate about delivering quality service and who seek rewarding careers in a dynamic and supportive setting.
As a Bistro Attendant at DelMonte Hotel Group, you will be an integral part of our food and beverage team, playing a key role in ensuring an exceptional experience for both guests and colleagues. This position is designed for individuals who are energetic, customer-focused, and eager to contribute to a thriving hospitality environment. The role involves serving food and beverages, assisting with the setup and closing of the Bistro, and maintaining high standards of cleanliness and safety. Additionally, you will prepare specialized coffee drinks, manage inventory displays, and assist with meeting room setups as needed.
This role offers competitive compensation, with a starting wage of $16.50 per hour plus possible tips, reflecting the value we place on the dedication and hard work of our team members. Full-time employees enjoy comprehensive benefits including hotel room discounts, food and beverage discounts, and opportunities for professional growth and advancement. Joining DelMonte Hotel Group means becoming part of a supportive family-oriented culture where your strengths are recognized, and you are encouraged to develop your career in hospitality.
As a Bistro Attendant at DelMonte Hotel Group, you will be an integral part of our food and beverage team, playing a key role in ensuring an exceptional experience for both guests and colleagues. This position is designed for individuals who are energetic, customer-focused, and eager to contribute to a thriving hospitality environment. The role involves serving food and beverages, assisting with the setup and closing of the Bistro, and maintaining high standards of cleanliness and safety. Additionally, you will prepare specialized coffee drinks, manage inventory displays, and assist with meeting room setups as needed.
This role offers competitive compensation, with a starting wage of $16.50 per hour plus possible tips, reflecting the value we place on the dedication and hard work of our team members. Full-time employees enjoy comprehensive benefits including hotel room discounts, food and beverage discounts, and opportunities for professional growth and advancement. Joining DelMonte Hotel Group means becoming part of a supportive family-oriented culture where your strengths are recognized, and you are encouraged to develop your career in hospitality.
Job Requirements
- 1 to 3 months related experience
- High school diploma or general education degree (GED)
- Exceptional customer service skills
- Self-motivated with a strong work ethic
- Excellent communication and interpersonal skills
Job Qualifications
- High school diploma or general education degree (GED)
- Exceptional customer service skills
- 1 to 3 months related experience
- Strong communication and interpersonal skills
- Ability to establish rapport with colleagues
Job Duties
- Assist in the set-up and closing of the Bistro using the provided checklists
- Input orders into cash register and secure accurate payment
- Prepare and serve non-griddle items using the Turbo Chef as needed
- Prepare and serve Bistro fare and alcoholic beverages
- Prepare coffee of the day as well as specialized coffee drinks such as cafe latte or cappuccino by brewing espresso and steaming milk
- Ensure compliance with food safety and handling policies and procedures including product rotation, dating, labeling, and cleaning
- Complete daily inventory prep sheet
- Assist in maintaining the cleanliness of the Bistro and surrounding areas
- Complete bussing and sidework responsibilities
- Wash dishes and serving utensils as needed
- Stock and replenish inventory displays for guest purchase
- Assist in the set-up and servicing of the meeting room as needed
- Provide safe transportation to all guests using the hotel shuttle vehicle as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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