Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

flexible schedule
competitive pay
fun work environment
meal benefits
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Trident Holdings is a renowned company that operates a well-known chain of Captain D's seafood restaurants. As a prominent player in the quick-service restaurant industry, Trident Holdings is dedicated to fostering a positive and empowering work environment for its employees. The company prides itself on its strong culture of development and support, recognizing that its employees are the most valuable ingredient to the business's ongoing success. Captain D's locations operated by Trident Holdings are known for their commitment to quality food and outstanding customer service. The brand offers a welcoming atmosphere for both customers and employees alike, ensuring that everyone feels like part of a community.

Working at a Captain D's restaurant under Trident Holdings is an opportunity to join a fun, dynamic team that values flexibility and growth. Employees enjoy competitive pay and benefits including comprehensive medical, dental, and vision insurance plans for eligible team members. The company emphasizes internal development, with approximately 70 percent of general managers promoted from within, providing ample room for career advancement. The work schedule is flexible to accommodate diverse needs, making it an ideal workplace for students, part-time workers, or anyone seeking a balance between their professional and personal lives.

The role of a Team Member at Captain D's is crucial to the customer experience. As the face of the restaurant, Team Members are responsible for delivering friendly and efficient service while maintaining high standards of food quality and cleanliness. This position is excellent for individuals eager to develop their customer service skills, learn food preparation techniques, and thrive in a fast-paced, team-oriented setting. Captain D's welcomes applicants with various levels of experience—from seasoned cashiers, servers, and cooks to those new to the food service industry. Anyone with a passion for learning and growing can find a place at Captain D's.

Team Members are expected to have a customer-focused attitude, enthusiasm, and the ability to work well within a lively and fast-moving environment. Trident Holdings values its employees and makes every effort to create a workplace that is both enjoyable and rewarding. Physical requirements such as standing for extended periods, lifting up to 50 pounds, and coordinating hand-eye movements are part of the daily routine, reflecting the hands-on nature of restaurant work. The role may require working varied shifts, including nights, weekends, and holidays, consistent with the needs of the restaurant business.

By joining Captain D's at Trident Holdings, employees embark on a career path with the support of a company that actively promotes from within and invests in their personal and professional development. This role is more than just a job; it is a stepping stone to future leadership positions within the restaurant industry. Trident Holdings is an equal opportunity employer committed to maintaining a diverse and inclusive workforce. Those who join Captain D's become part of a family that values respect, teamwork, and excellence.

Job Requirements

  • Must be at least 16 years old
  • Ability to stand for extended periods
  • Ability to lift and carry up to 50 pounds
  • Good verbal communication skills
  • Ability to work in a fast-paced environment
  • Willingness to work flexible hours including nights, weekends, and holidays
  • Ability to perform repetitive tasks for long durations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or food service is a plus
  • Strong communication and interpersonal skills
  • Ability to work effectively in a team environment
  • Demonstrated enthusiasm and willingness to learn
  • Capability to handle physical demands of the job
  • Flexibility to work varied shifts including weekends and holidays

Job Duties

  • Greet and serve customers with enthusiasm and friendliness
  • Ensure customer satisfaction by delivering high-quality service
  • Prepare and maintain food items according to company standards
  • Work collaboratively with team members in a fast-paced environment
  • Maintain cleanliness and organization of the restaurant area
  • Follow safety and health guidelines diligently
  • Assist in restocking and inventory as needed

Job Criteria

Experience

No experience required


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