Einstein Brothers Bagels Team Member - University of Tennessee Chattanooga
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
retirement plans
Employee Discounts
Training and development programs
uniform provided
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of customers daily across 15 countries. Rooted deeply in service and driven by a united purpose, Aramark commits to doing great things for its employees, partners, communities, and the planet. As a company, Aramark emphasizes equal employment opportunities and inclusivity, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, and other protected characteristics. This dedication to equity fosters a supportive environment where employees can thrive both personally and professionally. Widespread presence and a diverse range of services make Aramark a dynamic and innovative company striving for excellence in every aspect of its operations.
The Food Service Worker role at Aramark is a vital position responsible for assisting the manager in meal preparation and ensuring the highest quality standards in food production, sanitation, and kitchen safety. This role requires a hands-on approach to support daily operations including maintaining cash receipts and meal records, preparing food according to set menus, and helping compile daily reports for accuracy and transparency. The Food Service Worker must uphold strict adherence to food safety regulations and company policies to guarantee customer satisfaction and a safe working environment.
Working as a Food Service Worker at Aramark offers an opportunity to develop new skills, collaborate within a team-oriented environment, and contribute directly to positive customer experiences. The role involves a variety of tasks from preparing quality meals and baked goods to handling kitchen equipment safely and maintaining clean storage and work areas. Physical demands such as lifting, bending, and standing for extended periods are integral components of this job, necessitating a level of endurance and commitment. The Food Service Worker is also expected to work efficiently under pressure, demonstrating reliability and attention to detail in fulfilling their responsibilities.
At Aramark, this position is more than just a job; it's an opportunity to be part of a global company that values growth, equity, and service. Employees are encouraged to take initiative, communicate effectively with management, and adhere to the uniform and safety policies, including the use of Personal Protective Equipment when necessary. Aramark's culture supports career development and empowerment, providing a platform for workers to reach their full potential while contributing to the overall success of the organization. The Food Service Worker plays an essential role in maintaining operational excellence and customer satisfaction, making it a rewarding and impactful career choice.
The Food Service Worker role at Aramark is a vital position responsible for assisting the manager in meal preparation and ensuring the highest quality standards in food production, sanitation, and kitchen safety. This role requires a hands-on approach to support daily operations including maintaining cash receipts and meal records, preparing food according to set menus, and helping compile daily reports for accuracy and transparency. The Food Service Worker must uphold strict adherence to food safety regulations and company policies to guarantee customer satisfaction and a safe working environment.
Working as a Food Service Worker at Aramark offers an opportunity to develop new skills, collaborate within a team-oriented environment, and contribute directly to positive customer experiences. The role involves a variety of tasks from preparing quality meals and baked goods to handling kitchen equipment safely and maintaining clean storage and work areas. Physical demands such as lifting, bending, and standing for extended periods are integral components of this job, necessitating a level of endurance and commitment. The Food Service Worker is also expected to work efficiently under pressure, demonstrating reliability and attention to detail in fulfilling their responsibilities.
At Aramark, this position is more than just a job; it's an opportunity to be part of a global company that values growth, equity, and service. Employees are encouraged to take initiative, communicate effectively with management, and adhere to the uniform and safety policies, including the use of Personal Protective Equipment when necessary. Aramark's culture supports career development and empowerment, providing a platform for workers to reach their full potential while contributing to the overall success of the organization. The Food Service Worker plays an essential role in maintaining operational excellence and customer satisfaction, making it a rewarding and impactful career choice.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or related field preferred
- Ability to perform physical tasks including lifting, bending, and standing for extended periods
- Knowledge of food safety regulations and sanitation practices
- Ability to follow verbal and written instructions
- Good communication skills
- Willingness to wear uniform and Personal Protective Equipment
Job Qualifications
- Food Service Certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Ability to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items and beverages
- Add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Adhere to the uniform policy
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Supervise the food temperature requirements
- Maintain a clean and organized work and storage area
- Scrub and polish counters, clean and sanitize steam tables, and other equipment
- Follow established procedures and standards for cleanliness, duties include sweeping, moping, ware washing
- Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- Perform other duties as assigned including other areas in the kitchen
- Handle physical demands including lifting, bending, pushing, pulling and/or extended walking and standing
- Use of Personal Protective Equipment (PPE) as required
Job Criteria
Experience
No experience required
Job Location
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