*EG SFFT PM Food and Beverage TM* Summer 2026

Six Flags Fiesta Texas is a premier amusement park located in San Antonio, Texas, renowned for delivering thrilling rides, vibrant entertainment, and exceptional guest experiences. As a member of the Six Flags family, the park prides itself on providing a safe, exciting, and guest-focused environment that emphasizes fun and excitement for visitors of all ages. Known for its award-winning attractions, family-friendly atmosphere, and seasonal events, Six Flags Fiesta Texas offers a dynamic workplace for those passionate about hospitality and entertainment. The park's commitment to excellence is reflected in its team members, who are encouraged to bring enthusiasm, energy, and a positive attitude to every guest interaction. With a strong emphasis on team spirit and guest satisfaction, Six Flags Fiesta Texas remains a leading destination for both visitors and seasonal employees seeking a unique and rewarding experience.

The Food and Beverage Team Member position for the closing shift presents an exciting seasonal opportunity for individuals eager to contribute to the hospitality side of park operations. This role involves more than just serving food; it is about creating memorable moments by offering friendly, efficient service that upholds the high standards of Six Flags. Working in a fast-paced environment, team members must ensure cleanliness, food safety, and a welcoming atmosphere while managing the challenges that come with a busy amusement park setting. With a pay rate of $12 per hour, flexible scheduling options, and a range of impressive benefits including free park admission, employee discounts, and early wage access through Dayforce Wallet, this role is ideal for motivated individuals who thrive in interactive, guest-oriented roles. The position requires availability during peak Summer operations, particularly for closing shifts from 3 PM to 11 PM, offering a perfect fit for those who enjoy evening work in a lively environment. Team members will receive full training, including Food Handlers Certification, emphasizing Six Flags' dedication to food safety and quality. As part of the Food and Beverage Operations Department, employees will report directly to the leadership team, contributing to the operational success and overall guest satisfaction within the park. This role is particularly suited for those with a passion for hospitality, effective communication skills, and a commitment to teamwork. It's a chance to join a vibrant community where every day presents new challenges and opportunities for growth, all within the exciting setting of one of Texas' top amusement parks.