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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
employee discount
meal discounts
Specialized work attire
Training and Development
Job Description
Fastrac is a well-established convenience store brand known for its commitment to providing customers with quality products and outstanding service. Operating in various locations with some stores open 24 hours, Fastrac combines retail convenience with food service operations in an environment that values teamwork, customer engagement, and adherence to company values. The company prides itself on delivering exceptional guest experiences and maintaining high standards in food safety and presentation. With a focus on efficiency and guest satisfaction, Fastrac encourages a lively and customer-focused work environment where employees can thrive and grow.
We are currently seeking a motivated and energetic ... Show More
We are currently seeking a motivated and energetic ... Show More
Job Requirements
- High school or GED
- Six months retail or food experience
- One year preferred in retail, service or restaurant environment
- Serv Safe certification a plus but not mandatory
- Comfortable talking and interacting with guests and team members
- High energy
- Ability to move from one activity to another quickly
- Team oriented
- willing to give extra effort to help others
- Available to work varied hours including weekends and holidays
- Ability to stand and walk for up to 8 hours per day
- Ability to lift and move up to 40 pounds occasionally
- Willingness to wear specialized work attire provided
- Ability to perform essential job functions with or without accommodations
Job Qualifications
- High school diploma or equivalent
- Six months retail or food service experience required
- One year preferred in retail, service or restaurant environment
- Serv Safe certification is a plus but not mandatory
- Excellent communication and interpersonal skills
- Ability to work effectively as part of a team
- Strong leadership and coaching abilities
- Comfortable interacting with guests and team members
- Ability to adapt quickly to changing activities and environments
- High energy and positive attitude
Job Duties
- Greet all guests in a friendly manner to make them feel welcomed and appreciated
- Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items
- Oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment
- Meet company goals for food sales (i.e. pizza, breakfast sandwiches, coffee etc.)
- Provide training, feedback, coaching and direction to fellow team members on food preparation and food safety requirements
- Maintain relationship with third party vendors on food safety measures - monitoring and training on proper temperatures, holding times and waste processes (recordkeeping)
- Maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, etc.
- Process guest transactions in an efficient and friendly manner to minimize guest wait time
- Perform other duties as assigned at the discretion of the Store Manager or Person in Charge in SM's absence
- Must be able to perform the essential functions of this position with or without reasonable accommodations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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