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Eastmont - Dishwasher (Part-Time)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.50 - $1.00
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Work Schedule

Rotating Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
flexible schedule
employee perks

Job Description

Eastmont, located in Lincoln, NE, is a vibrant community-oriented establishment dedicated to providing a nurturing and supportive environment where team members can grow both personally and professionally. Eastmont prides itself on fostering a family-like atmosphere that values each individual's unique talents and contributions. They emphasize creating rewarding opportunities for career advancement while maintaining a workplace culture of respect, collaboration, and care. The organization is committed to enhancing the quality of life for its residents and team members alike by offering a variety of excellent benefits and employee support initiatives. Full-time associates at Eastmont enjoy comprehensive medical, dental, and vision coverage,... Show More

Job Requirements

  • Must be at least 16 years of age
  • high school diploma or equivalent
  • experience with kitchen organization
  • good communication skills in English
  • ability to occasionally assist with other kitchen duties
  • completion of a background check
  • may include drug screen, physical, TB test, and fingerprinting per state or local guidelines
  • CPR and first aid certification may be required in certain state or local jurisdictions

Job Qualifications

  • Must be at least 16 years of age
  • high school diploma or equivalent
  • experience with kitchen organization
  • good communication skills in English
  • ability to occasionally assist with other kitchen duties
  • completion of a background check
  • CPR and first aid certification may be required in certain jurisdictions

Job Duties

  • Monitors and records water temperature and sanitizer solution levels
  • notifies management if levels are not correct
  • occasionally assists in food preparation
  • understands and observes sanitary guidelines and environmental requirements
  • sets up and breaks down dishwashing machine including arms, screens, traps, and baskets
  • cleans dishwashing machine inside and outside
  • checks machine operation
  • cleans and sanitizes production equipment, work surfaces, ware-washing system, garbage cans, and kitchen areas
  • maintains storage room for cleaning supplies and chemicals
  • keeps storage room clean, stocked, labeled, and organized
  • performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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