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Eastmont - Dishwasher (Part-Time)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.50 - $1.00
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Work Schedule

Rotating Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
flexible schedule
employee perks

Job Description

Eastmont, located in Lincoln, NE, is a vibrant community-oriented establishment dedicated to providing a nurturing and supportive environment where team members can grow both personally and professionally. Eastmont prides itself on fostering a family-like atmosphere that values each individual's unique talents and contributions. They emphasize creating rewarding opportunities for career advancement while maintaining a workplace culture of respect, collaboration, and care. The organization is committed to enhancing the quality of life for its residents and team members alike by offering a variety of excellent benefits and employee support initiatives. Full-time associates at Eastmont enjoy comprehensive medical, dental, and vision coverage, alongside generous paid time off and retirement plans, complemented by unique perks that support work-life balance. Part-time team members also benefit from many of these programs, ensuring an inclusive and supportive working environment for all.

The opportunity currently open at Eastmont is for a part-time Dishwasher position, a role integral to the smooth operation of the kitchen and overall facility. This position offers a starting pay rate of $15.50 per hour, reflecting the organization's commitment to fair and competitive wages. Scheduled shifts run from 4:30 PM to 8:00 PM, rotating days that include the potential for alternating weekend shifts, providing a dynamic and flexible schedule conducive to balancing personal and professional commitments.

As a Dishwasher at Eastmont, you will play a key role in maintaining the cleanliness and sanitary standards essential to the food preparation and dining areas. Your responsibilities will include monitoring and recording water temperatures and sanitizer solution levels to ensure compliance with health regulations. You will also be expected to set up and break down dishwashing machines and thoroughly clean both the inside and outside of the equipment to guarantee operational efficiency. Beyond this, occasional assistance with food preparation tasks may be required, making versatility and a willingness to support kitchen operations important traits for success in this role.

The position demands adherence to strict sanitary guidelines and environmental regulations, reflecting Eastmont’s commitment to a safe and healthy living environment for its community. You will be responsible for sanitizing production equipment, work surfaces, and various kitchen areas, ensuring that everything from ware-washing systems to garbage cans is kept clean and organized. Maintaining the storage room for cleaning supplies and chemicals, keeping it well-stocked, labeled, and orderly is also part of the daily duties.

Candidates for this role must be at least 16 years old, possess a high school diploma or equivalent, and have experience with kitchen organization. Strong communication skills in English, both oral and written, are necessary to effectively interact with team members and management. This role may require completion of a background check, which could include a drug screen, physical examination, TB test, and fingerprinting in accordance with state and local guidelines. Depending on jurisdiction, CPR and first aid certification might also be required, emphasizing Eastmont’s commitment to safety and preparedness.

Joining Eastmont means becoming part of a dedicated team that values integrity, teamwork, and a genuine desire to make a difference in people's lives. This role is perfect for individuals who are conscientious, enjoy working in a collaborative environment, and are eager to contribute to a supportive community. If you are looking for a job that offers both stability and the opportunity for personal growth, coupled with a positive work culture and competitive pay, Eastmont’s Dishwasher position is an excellent choice. Learn more about Eastmont and find your happy place at https://transformingage.org/community/eastmont-living.

Job Requirements

  • Must be at least 16 years of age
  • high school diploma or equivalent
  • experience with kitchen organization
  • good communication skills in English
  • ability to occasionally assist with other kitchen duties
  • completion of a background check
  • may include drug screen, physical, TB test, and fingerprinting per state or local guidelines
  • CPR and first aid certification may be required in certain state or local jurisdictions

Job Qualifications

  • Must be at least 16 years of age
  • high school diploma or equivalent
  • experience with kitchen organization
  • good communication skills in English
  • ability to occasionally assist with other kitchen duties
  • completion of a background check
  • CPR and first aid certification may be required in certain jurisdictions

Job Duties

  • Monitors and records water temperature and sanitizer solution levels
  • notifies management if levels are not correct
  • occasionally assists in food preparation
  • understands and observes sanitary guidelines and environmental requirements
  • sets up and breaks down dishwashing machine including arms, screens, traps, and baskets
  • cleans dishwashing machine inside and outside
  • checks machine operation
  • cleans and sanitizes production equipment, work surfaces, ware-washing system, garbage cans, and kitchen areas
  • maintains storage room for cleaning supplies and chemicals
  • keeps storage room clean, stocked, labeled, and organized
  • performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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