Dunkin' logo

Dunkin Downtown Bakersfield $20/hr

Job Overview

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Employment Type

Full-time
Part-time
Seasonal
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Compensation

Hourly
Exact $20.00
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Benefits

competitive pay
flexible scheduling
comprehensive training
Employee Discounts
Potential for long-term growth
supportive work environment

Job Description

Dunkin Donuts is a well-established, renowned coffee and baked goods chain known for its delicious doughnuts, specialized coffee drinks, and a variety of baked products. The Bakersfield location at 1800 23rd St, Bakersfield, CA 93301, represents a vibrant branch in the heart of downtown, providing excellent service to the community and visitors alike. Dunkin Donuts prides itself on a customer-first approach where hospitality, quality, and efficiency come together to create a unique experience for every guest. The company is distinguished by its commitment to freshness, speed, and a friendly environment, making it a beloved destination for breakfast, snacks, and coffee breaks in Bakersfield and around the world.

This hiring notice is for several positions including crew members, bakers, and team leads for the downtown Bakersfield Dunkin Donuts. These roles are critical to maintaining the high standards of the Dunkin Donuts brand and ensuring customer satisfaction. Applicants are welcome to apply regardless of previous experience, as comprehensive training is provided to the right candidates. Starting pay is set at $20 an hour, illustrating the company’s commitment to competitive compensation. The opportunity includes seasonal, part-time, and full-time employment, designed to accommodate varying schedules with potential for long-term career growth within the franchise. Candidates are encouraged to bring a spirit of integrity, a strong work ethic, hospitality, and humility to the role, as these values align with Dunkin Donuts’ culture and service philosophy. This is an ideal opportunity for individuals looking to work in a dynamic, fast-paced environment with opportunities for skill development and advancement. Prospective employees should submit their resumes promptly for consideration, reflecting the urgency and eagerness of this hiring campaign.

Job Requirements

  • Must be at least 18 years old
  • Available to work seasonal, part-time, or full-time shifts
  • Must demonstrate integrity and a strong work ethic
  • Ability to provide hospitable and humble customer service
  • Willing to undergo company training
  • Capable of standing for extended periods
  • Must comply with food safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong customer service orientation
  • Willingness to learn and follow training protocols
  • Ability to work flexible hours including weekends and holidays
  • Prior experience in food service or retail is a plus but not required

Job Duties

  • Serve customers with a positive attitude and hospitality
  • Prepare and bake fresh doughnuts and other bakery items
  • Maintain cleanliness and organization of the store
  • Operate cash registers and handle transactions accurately
  • Assist in inventory management and stock replenishment
  • Collaborate with team members to achieve daily operational goals
  • Adhere to all food safety and sanitation guidelines

Job Criteria

Experience

No experience required


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