Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $16.50
Work Schedule
Standard Hours
Benefits
Dental
Medical
team environment
Career enrichment
ongoing training
Job Description
Dunkin' Donuts is a leading global brand known for its delicious coffee, baked goods, and fast, friendly service. As a franchisee-operated establishment, it offers vibrant and dynamic career opportunities for individuals who thrive in fast-paced environments. Established with a commitment to providing quality products and outstanding customer experiences, Dunkin' Donuts has grown into a favorite destination for millions of guests daily. The company values teamwork, dedication, and a friendly atmosphere where employees can grow personally and professionally while contributing to the success of the brand locally and nationally.
This position is for a Crew Member, which is vital in ensuring that every customer at the franchise receives top-notch service and delicious products in a welcoming environment. Crew Members are responsible for preparing menu items according to strict operational and quality standards while maintaining cleanliness and safety throughout the restaurant. They work collaboratively within a team to meet guest needs and enhance overall guest satisfaction.
The role suits those who enjoy dynamic work environments that challenge their interpersonal, operational, and time management skills. Crew Members are expected to engage guests enthusiastically with a smile and positive attitude, reinforcing the Dunkin' Donuts brand as a fun, inviting place to visit. Responsibilities extend beyond food preparation to include maintaining the station and dining areas, executing marketing promotions, and supporting training initiatives within the team. This position offers full-time employment, providing room for personal growth, career enrichment, ongoing training, and the chance to be part of an award-winning franchise network committed to excellence.
This position is for a Crew Member, which is vital in ensuring that every customer at the franchise receives top-notch service and delicious products in a welcoming environment. Crew Members are responsible for preparing menu items according to strict operational and quality standards while maintaining cleanliness and safety throughout the restaurant. They work collaboratively within a team to meet guest needs and enhance overall guest satisfaction.
The role suits those who enjoy dynamic work environments that challenge their interpersonal, operational, and time management skills. Crew Members are expected to engage guests enthusiastically with a smile and positive attitude, reinforcing the Dunkin' Donuts brand as a fun, inviting place to visit. Responsibilities extend beyond food preparation to include maintaining the station and dining areas, executing marketing promotions, and supporting training initiatives within the team. This position offers full-time employment, providing room for personal growth, career enrichment, ongoing training, and the chance to be part of an award-winning franchise network committed to excellence.
Job Requirements
- Must be 16 years or older
- must be able to fluently speak/read English
- must be able to pass a background check
Job Qualifications
- Capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus anticipate and understand guests needs and exceed their expectations
- must be 16 years or older
- must be able to fluently speak/read English
- must be able to pass a background check
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- operations excellence for guest satisfaction
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation
- complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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