Dumpling Prep (Dumpling Trainee)

Din Tai Fung is a globally celebrated, family-owned restaurant brand founded in 1972, internationally renowned for its iconic Xiao Long Bao dumplings. With over 165 locations across 13 countries and 20 locations in North America alone, Din Tai Fung has established itself as a Michelin-recognized brand admired for its uncompromising quality, authentic flavors, and warm, gracious hospitality. Each restaurant offers an elevated yet inviting cultural dining experience designed to delight guests on any occasion. The Downtown Disney location in Anaheim, California, reflects this commitment to excellence, combining tradition with an engaging open kitchen concept.

As a Dumpling Prep / Trainee at Din Tai Fung, you will be an essential part of the kitchen team, working in the restaurant's show kitchen where you will prepare, assemble, fold, and steam the dumplings that are the hallmark of the brand. This role is central not only to the culinary excellence but also to the overall guest experience. The position begins with a hands-on training program designed to equip you with the skills and knowledge necessary for crafting the restaurant's signature dumplings with precision and care.

This role offers a competitive pay rate of $22.50 per hour and provides substantial opportunities for growth within the company. As a trainee, you will be learning the entire dumpling preparation process, including measuring and cutting dough, rolling skins, stuffing and sealing dumplings, and ensuring that all items are labeled correctly with meat and allergen identifiers. Being part of a show kitchen means maintaining a clean and professional workspace at all times, helping to organize kitchen supplies, and participating in monthly meetings focused on both development and quality assurance.

Din Tai Fung is committed to creating an inclusive and supportive workplace where employees can thrive. This includes extensive benefits such as employer contributions to medical insurance for employees and eligible dependents, dental and vision insurance, a health savings account, commuter spending accounts, a 401(k) plan with company match, and employee meal discounts. The restaurant also supports its team members with programs such as employee assistance and discounts through BenefitHub.

Working as a Dumpling Prep / Trainee at Din Tai Fung is more than just a job; it is an opportunity to be part of a prestigious culinary institution with a rich heritage. You will play a key role in delivering the authentic flavors and exceptional quality that have made Din Tai Fung a beloved dining destination worldwide. This trainee position serves as a gateway to a rewarding culinary career, with the company placing a strong emphasis on promoting from within and fostering personal and professional growth.