Dua Miami an Autograph Collection Hotel - Food & Beverage Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k plan
Daily Pay

Job Description

Dua Miami is an exceptional Autograph Collection Hotel situated in the vibrant heart of Miami's Brickell district. As a premier luxury lifestyle hotel, Dua Miami uniquely blends the city's energetic buzz with an intimate personal retreat, creating an unparalleled guest experience that balances indulgent relaxation with lively social engagement. This distinctive hotel offers an exclusive atmosphere where guests can indulge their desires and enjoy generous connections within a stylish and sophisticated setting. The hotel boasts top-tier amenities and facilities that cater to both leisure and business travelers, promising an iconic Miami journey that is both memorable and inspiring.

Dua Miami is part of the Evolution Hospitality family, a lifestyle vertical under Aimbridge Hospitality that specializes in managing independent, luxury, boutique, lifestyle, and soft brand hotels across North America with top-notch performance and culture. Known for its emphasis on honesty, humility, and continuous personal and professional growth, Evolution Hospitality fosters an environment where every team member is encouraged to bring their best self to the workplace. Joining this team means becoming part of a world-class operation recognized for blending culture and results, providing an enriching and supportive work atmosphere.

As a Food & Beverage Manager at Dua Miami, you will play a pivotal role in elevating the dining experiences offered throughout the hotel. This full-time position entails overseeing all aspects of food and beverage operations, ensuring that every guest is treated with exceptional hospitality from the lounge area to banquets. Responsibilities include coaching and training staff, maintaining health and safety compliance, managing payroll and scheduling, supervising inventory and purchasing, and driving creative promotions designed to deliver consistent quality and guest satisfaction.

The role demands a proactive leader with excellent communication and problem-solving skills, who can maintain composure in fast-paced environments and ensure seamless team collaboration. You will be the hospitality captain, administration ace, and operations guru—all rolled into one. Your leadership will guarantee smooth shifts for your team and a welcoming, memorable experience for all guests. With a strong focus on quality control, promotional development, and operational efficiency, this role offers dynamic challenges for those passionate about fast-paced hospitality environments.

Candidates must have at least five years of progressive experience in hospitality or a relevant college degree with substantial related experience. The position requires proficiency with Windows-based software, particularly spreadsheets and word processing, and strong financial acumen to manage reporting and budgeting effectively. Supervisory experience is preferred, highlighting the importance of your ability to lead and motivate a diverse team. If you thrive in a role that demands energy, attentiveness, and dexterity in managing multiple responsibilities, this is the ideal opportunity.

Beyond the rewarding work atmosphere, Dua Miami offers a competitive benefits package after an initial waiting period. Some of the appealing benefits include medical, dental, and vision coverage, disability income protections, term life insurance, paid time off, an employee assistance program, and a 401k retirement plan. Moreover, the unique offering of daily pay makes this position an attractive choice for professionals seeking both financial flexibility and career growth in the hospitality industry.

Joining Dua Miami as a Food & Beverage Manager means becoming part of a renowned luxury hotel and distinguished hospitality brand. Take this opportunity to advance your career with a company that not only values excellent service but focuses on personal and professional development within a vibrant and supportive culture. Enable memorable dining moments for guests in one of Miami's most sought-after destinations and exemplify the high standards and engaging culture that Evolution Hospitality and Dua Miami are known for.

Job Requirements

  • Minimum of 5 years progressive experience in hospitality
  • relevant college degree preferred
  • proficiency in Windows and Microsoft Office applications
  • supervisory experience preferred
  • strong financial and arithmetic capabilities
  • excellent communication and interpersonal skills
  • ability to handle high-pressure situations calmly

Job Qualifications

  • Minimum of 5 years progressive experience in hospitality or relevant college degree with related experience
  • proficiency in Windows operating system, spreadsheets and word processing
  • strong financial and arithmetic skills
  • supervisory experience preferred
  • excellent communication skills
  • strong decision-making and problem-solving abilities
  • ability to remain composed under pressure

Job Duties

  • Ensure excellent guest experience from lounge to banquet
  • coach and train food and beverage team
  • uphold grooming, safety, and certification standards
  • manage payroll, scheduling, and productivity reports
  • oversee food quality and beverage purchasing
  • create and implement promotional activities
  • communicate effectively with guests and resolve concerns
  • analyze operational reports and participate in meetings
  • provide support in various team functions as needed

Job Criteria

Experience

Mid Level (3-7 years)


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