Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-inspired casual dining restaurant that welcomes guests with warm hospitality and authentic flavors. With a focus on family, tradition, and quality, Olive Garden has carved a distinctive place in the restaurant industry by delivering an inviting atmosphere and delicious Italian cuisine. The brand prides itself on a commitment to guest satisfaction, attention to detail, and maintaining high standards for safety and sanitation in all its locations. Olive Garden’s philosophy centers around making every guest feel like part of their family, while providing an exceptional dining experience that celebrates the joy of food and togetherness.

As a Drink Master at Olive Garden, you will play a pivotal role in enhancing the guest dining experience through expertly crafted beverages. Your position is more than just preparing drinks; it involves creating memorable moments by serving cocktails, wines, beers, and non-alcoholic beverages that complement the rich Italian dishes offered. You will be the beverage architect who designs and delivers the perfect drink that pairs beautifully with the flavors of the restaurant’s menu. This role demands a passion for mixology and a strong knowledge of wine, beer, and specialty drinks, enabling you to guide guests on a flavorful journey.

In this role, you will be responsible for maintaining a clean and well-stocked bar environment while adhering to all local, state, and federal regulations governing the safe service of alcohol. Your attention to detail ensures that the bar and guest areas meet stringent sanitation standards, reflecting Olive Garden’s commitment to health and safety for both its team members and guests. You will also engage directly with guests to understand their preferences and recommend beverage options that enhance their overall dining experience.

Beyond serving drinks, you will manage inventory levels and communicate effectively with management to maintain optimal stock, which supports smooth daily operations. Olive Garden values flexible schedules to accommodate life commitments, ongoing training opportunities to build skills, and career advancement, making this more than just a job but a pathway to growth within a supportive family environment. Compensation includes weekly pay, paid sick leave, and benefits such as medical and dental insurance, further underscoring the company’s dedication to employee well-being.

Joining Olive Garden as a Drink Master means being part of a passionate team dedicated to excellence, hospitality, and creating a welcoming environment where guests feel valued and cared for. This position is ideal for individuals who thrive in fast-paced environments, enjoy crafting excellent beverages, and want to contribute to memorable dining experiences while developing their career in the restaurant industry.

Job Requirements

  • high school diploma or equivalent
  • must be of legal drinking age
  • ability to stand and walk for extended periods
  • excellent communication skills
  • reliable and punctual
  • adherence to safety and sanitation standards
  • flexibility to work varied shifts including nights weekends and holidays

Job Qualifications

  • experience in mixology or bartending
  • knowledge of wine beer and cocktail preparation
  • ability to engage and communicate effectively with guests
  • strong organizational skills
  • familiarity with health and safety regulations related to alcohol service
  • ability to work in a fast-paced environment

Job Duties

  • craft and serve alcoholic and non-alcoholic beverages including wine beer cocktails and specialty drinks according to recipes and quality standards
  • engage with guests to understand preferences and recommend appropriate drink pairings
  • maintain a clean organized and fully stocked bar area ensuring all equipment is in excellent working condition
  • adhere to all local state and federal regulations regarding responsible alcohol service
  • assist in managing inventory of beverages and bar supplies and report needs to management
  • ensure cleanliness and sanitation of glassware bar tools and guest touchpoints

Job Criteria

Experience

Entry Level (1-2 years)


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