Dough Roller

Round Table Pizza is a well-established pizza restaurant chain known for delivering high-quality, handcrafted pizzas in a friendly and welcoming environment. With a commitment to serving the best pizza in town, Round Table Pizza prides itself on using fresh ingredients and traditional recipes to ensure every customer enjoys a delicious meal. The company has built a reputation for its family-friendly atmosphere and emphasis on excellent customer service. Located in various communities, Round Table Pizza offers employment opportunities for individuals who enjoy working in a fast-paced, team-oriented setting and who are passionate about food and customer satisfaction.

We are currently seeking dedicated and hardworking individuals to join our team as Dough Rollers. This role is crucial in the pizza-making process as it directly impacts the quality of the final product served to our customers. The Dough Roller will be responsible for creating various crust types, including skinny, regular, and pan crust skins, which form the foundation of our delicious pizzas. This position requires attention to detail, the ability to follow company standards strictly, and maintaining cleanliness and organization in the dough room and with all equipment.

This is an excellent opportunity for individuals looking to learn new skills within the food service industry while contributing to a positive customer experience. Working as a Dough Roller at Round Table Pizza means being part of a fast-paced environment where teamwork and efficiency are essential. Candidates should be prepared to work standing for extended periods and handle physical aspects of the job, such as lifting dough up to 45 pounds. Communication skills and the ability to work independently in a small space are also important for success in this role. Overall, this position offers a chance to grow professionally and be a vital part of a popular restaurant’s operations, delivering quality products that keep customers coming back.