DoubleTree Norwalk - Cook

Doubletree Hotel Los Angeles Norwalk is a distinguished hotel located just 6 miles from Knott's Berry Farm Amusement Park, known for its inviting outdoor pool, hot tub, and fully equipped gym facilities. This hotel provides guests with spacious and comfortable rooms featuring modern amenities such as 32-inch flat-screen TVs with cable and video games, Wi-Fi, seating areas, desks, coffee makers, and ironing facilities. In addition to excellent accommodations, the hotel boasts a bar and an on-site restaurant that offers Italian and American cuisine, catering to a wide range of culinary preferences. Business travelers also benefit from access to a business center and well-equipped meeting rooms. The property is committed to delivering exceptional service and memorable experiences to both leisure and business guests.

We are currently seeking to expand our culinary team by hiring a dedicated Cook to join the Doubletree Hotel Los Angeles Norwalk. This role is vital in ensuring the smooth operation of all food preparation and service across multiple outlets, including the restaurant, café, room service, employee cafeteria, and banquets. The successful candidate will be a culinary professional passionate about food quality, presentation, and guest satisfaction.

As a Cook at our hotel, you will be responsible for preparing and supervising food items with precision, maintaining high standards for quality, portioning, and presentation. You will take on a leadership role within the kitchen, coordinating the efforts of kitchen staff to ensure efficient operations and consistent delivery of high-quality dishes and service. The role demands someone who excels under pressure, has keen organizational skills to maintain a spotless and safe kitchen environment, and takes proactive steps to anticipate and resolve challenges before they affect service. Effective communication is essential, as you will regularly share information with coworkers and guests professionally and clearly.

This position requires a culinary expert with at least one year of experience in the hospitality industry or a culinary graduate with equivalent experience. A valid Food Handlers Certification aligned with state requirements is mandatory. The ideal candidate thrives in a fast-paced environment, manages time effectively to ensure prompt food preparation and delivery, and actively contributes to a collaborative kitchen atmosphere. Beyond cooking skills, the successful candidate must possess strong interpersonal skills, enabling them to listen attentively to concerns, exchange constructive feedback, and help foster a positive workplace culture.

Joining Doubletree Hotel Los Angeles Norwalk as a Cook means becoming part of a team that values creativity, quality, and excellence. We offer competitive compensation with the added benefit of daily pay options after the initial waiting period for full-time employees. Our comprehensive benefits package includes medical, dental, and vision coverage; short-term and long-term disability income; term life and AD&D insurance; paid time off; an employee assistance program; and a 401k retirement plan. Our work environment encourages ongoing professional development and the pursuit of culinary excellence in a supportive setting.

If you're ready to turn up the heat and make a significant impact with your culinary talents, we invite you to apply and embark on a rewarding career path with us.