DoubleTree at The Entrance To Universal Orlando - Kitchen Steward

DoubleTree by Hilton at the Entrance to Universal Orlando is a premier full-service hotel located steps away from Universal Orlando Resort and its popular theme parks including Universal Studios Florida, Universal's Islands of Adventure, and Universal's Volcano Bay Water Theme Park. The hotel offers modern guest rooms and a wide array of amenities designed to provide guests with a warm, personal, and welcoming experience. Visitors can indulge in the hotel’s signature warm chocolate chip cookie, enjoy several dining options on site such as Starbucks, Sunshine Café with its full breakfast buffet and made-to-order omelets, Pizza, Burgers and More for casual cravings, and an American Grill and Bar for dinner and drinks. Besides dining, guests have access to a 24-hour fitness center, a junior Olympic-sized pool with a kids splash area, and an oversized whirlpool tub. The property also features extensive meeting facilities with 63,000 sq. ft. of flexible meeting space and 19,624 sq. ft. of exhibit space, making it ideal for both leisure and business travelers. Situated close to other Orlando attractions such as The Mall at Millenia, Premium Outlets Orlando, SeaWorld Orlando, Walt Disney World Resorts, Camping World Stadium, Amway Center, and Exploria Stadium, DoubleTree by Hilton serves as a convenient hub for visitors.

The role of Kitchen Steward at DoubleTree by Hilton is vital in maintaining the cleanliness, sanitation, and organization of the entire kitchen area. As a Kitchen Steward, you serve as the unsung hero behind the sparkling environment that supports the culinary team’s success. Your duties involve keeping all china, glassware, and silverware impeccably clean and properly stored to ensure safety and order. This position demands a top-tier focus on sanitation standards to provide guests with an impeccable dining experience. Beyond washing dishes and scrubbing pots, the steward ensures that all kitchen equipment is kept spotless, floors are swept clean, trash is taken care of, and utensils are well organized. You will collaborate closely with the kitchen staff, demonstrating teamwork and flexibility in tackling various tasks as each day presents new challenges. Good character, reliability, and a professional attitude are essential as this role reflects the hotel's high standards and commitment to quality. Candidates should have a high school diploma or equivalent and ideally bring prior experience in hospitality or a related environment. Thriving under pressure, being capable of making sound decisions swiftly, and communicating clearly are crucial traits for success in this position. The hotel offers competitive benefits including medical, dental, and vision coverage, disability income protection, term life insurance, paid time off, and a 401k plan. Additionally, a unique benefit of daily pay is available, making this a rewarding opportunity to grow within the vibrant hospitality sector at a renowned property in a top tourist destination.