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Doral #80 Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Benefits

Five day work week with two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals

Job Description

Flanigan's is a renowned restaurant chain known for its commitment to quality, featuring made-from-scratch recipes, superior ingredients, generous portion sizes, and a lively, positive kitchen environment. Established with a distinct dedication to culinary excellence and customer satisfaction, Flanigan's has become a popular dining destination where guests can enjoy a diverse menu of delicious dishes served in a friendly and energetic atmosphere. The company's culture emphasizes teamwork, passion for food, and continuous improvement, supporting both the culinary professionals and guests who contribute to its lasting reputation.

Flanigan's is currently seeking talented and passionate cooks to join their Back of Hous... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or cooking experience preferred
  • Ability to follow instructions and work as part of a team
  • Strong attention to hygiene and safety standards
  • Valid food handler's certification or willingness to obtain
  • Good physical stamina and endurance
  • Excellent communication skills
  • Reliable and punctual
  • Positive attitude and willingness to learn

Job Qualifications

  • Able to work flexible shift schedule which may include nights, weekends, and/or holidays
  • Can physically stand/walk 100 percent of shift
  • Can reach, bend, stoop
  • Ability to speak, read and write English
  • Able to read recipes and food labels
  • Able to read POS ticket orders
  • Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to manager on duty
  • Able to safely use kitchen machinery such as open flame grill, stove, slicer
  • Work safely with hot plates, pots, pans
  • Work safely with sharp knives and utensils
  • Able to lift up to 50 lbs several times per shift and lift these heavy loads to high shelves, coolers, freezers
  • Ability to hold items weighing up to 5 lbs for long periods
  • Work in high temperature, damp environment indoors and minimally outdoors
  • Assist fellow employees with dishwashing and cleaning as needed
  • Complete and pass food safety certification program in compliance with Flanigan's and Florida statutes

Job Duties

  • Follows all company safety and sanitation policies and procedural training
  • Prepares menu items according to Flanigan's company recipe manual and plate presentation
  • Ensures rotation of all products and stocks products to par level to ensure kitchen is not disrupted
  • Helps complete assigned prep work to stock and set up stations as necessary
  • Transports items to and from kitchen, helps vendor unload delivery trucks
  • Cleans and maintains kitchen area throughout shift
  • Breaks down and cleans all stations at closing

Job Location

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