Domino's CSR - Market St 7152 - Salem, Oregon

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.00 - $22.00
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Benefits

On-the-job training
Opportunity for advancement
flexible schedule
Employee meal discounts
Supportive team environment

Job Description

This opportunity is with a dynamic pizza delivery and takeout establishment that specializes in providing high-quality pizzas and excellent customer service. As a well-known player in the fast-food and casual dining sector, this company has built a strong reputation by focusing on customer satisfaction, efficient service, and consistent food quality. The environment is fast-paced and team-oriented, ideal for individuals who thrive in active, customer-facing roles.

The position available is for a Customer Service Representative (CSR), a multifaceted role that involves preparing pizzas for delivery, handling orders both over the phone and in person, and maintaining the cleanliness and organization of the facility. This position is hourly and provides on-the-job training, making it suitable for candidates who are motivated to learn and grow within the fast-food industry. The role requires a minimum age of 16 due to the need to operate ovens that reach high temperatures.

The CSR's responsibilities extend from operating equipment, stocking ingredients, and preparing food items to taking inventory and maintaining accurate paperwork. Communication skills are essential, as the CSR must interact with customers and coworkers effectively to process orders and provide an exceptional customer experience. The physical demands of this role are significant; the CSR spends a majority of their time standing, walking short distances, lifting and carrying heavy ingredients or prepped food trays, and occasionally climbing stairs or ladders for maintenance and restocking tasks.

This position offers a comprehensive experience of the pizza store operation, including exposure to varying indoor temperatures – from cold storage coolers to hot oven areas – and sensory challenges like food odors, cornmeal dust, and the need for precise hand-eye coordination. CSRs are expected to handle repetitive tasks with efficiency while maintaining quality standards, working well both independently and as part of a team in a sometimes high-pressure environment.

Additionally, team members may take part in delivery duties, requiring a valid driver's license and access to an insured vehicle. Delivering pizzas includes navigating various terrains, stairs, and weather conditions, thus requiring physical stamina and navigational skills. The delivery aspect also demands responsibility and adherence to safe driving standards.

Overall, this CSR role is ideal for enthusiastic, dedicated individuals looking to gain valuable experience in the foodservice industry with a well-established company committed to training and employee development. Those hired will benefit from a supportive team environment, structured training, and the opportunity to develop essential skills in customer service, food preparation, and operational management.

Job Requirements

  • minimum age of 16 due to operation of ovens
  • ability to stand for most tasks
  • ability to lift and carry up to 50 pounds
  • ability to work under varying temperature conditions
  • ability to work under stress and meet deadlines
  • access to insured vehicle for delivery positions
  • clear communication skills
  • ability to perform repetitive tasks
  • basic math skills

Job Qualifications

  • ability to comprehend and give correct written instructions
  • ability to communicate verbally with customers and co-workers
  • ability to add, subtract, multiply, and divide accurately and quickly
  • must be able to make correct monetary change
  • motor coordination between eyes and hands/fingers
  • ability to enter orders using a computer keyboard or touch screen
  • navigational skills to read a map and locate addresses within a delivery area
  • valid driver’s license and safe driving record for delivery roles
  • ability to meet strict quality control standards

Job Duties

  • operate all equipment
  • stock ingredients from delivery area to storage, work area, walk-in cooler
  • prepare product
  • receive and process telephone orders
  • take inventory and complete associated paperwork
  • clean equipment and facility approximately daily
  • deliver product by car and then to door of customer

Job Criteria

Experience

No experience required


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