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Domino's Pizza logo

Domino s Pizza Maker CSR (5623)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $20.50
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

flexible schedules
training program
Career advancement opportunities
Diverse work environment
Employee Discounts
Paid Time Off
Health Insurance

Job Description

Domino's Pizza is a globally recognized leader in the pizza delivery and carryout industry, known for its commitment to high-quality products, innovative technology, and exceptional customer service. As a prominent franchise with thousands of locations worldwide, Domino's Pizza continues to expand rapidly and create a dynamic work environment that offers a range of opportunities for growth and development. The company operates as a fast-food restaurant specializing in made-to-order pizzas, sides, and desserts with a focus on convenience and customer satisfaction. Domino's emphasizes teamwork, diversity, and a positive workplace culture where every team member's unique talents are valued and nurtured.
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Job Requirements

  • must be 16 years of age or older
  • possess customer service skills
  • able to stand for long periods
  • able to lift up to 50 pounds
  • able to work in varying temperature conditions
  • able to communicate clearly over phone and in person
  • basic math proficiency
  • able to perform repetitive tasks
  • able to work both independently and in a team

Job Qualifications

  • must be 16 years of age or older
  • possess customer service skills
  • ability to comprehend written instructions
  • ability to communicate verbally with customers and co-workers
  • basic math skills including addition, subtraction, multiplication, and division
  • ability to make correct monetary change
  • motor coordination for precise movements
  • ability to use computer keyboard or touch screen for order entry

Job Duties

  • operate all equipment
  • stock ingredients from delivery area to storage area
  • prepare product
  • receive and process telephone and in-person orders
  • clean equipment and facility daily including washing dishes
  • communicate effectively with customers and co-workers to process orders
  • maintain cleanliness and organization of the work environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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