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DMO Full Time or Part Time

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development

Job Description

Village Inn is a well-established chain of restaurants known for offering a welcoming dining experience featuring classic American breakfasts, lunch, and dinner. Located at 3535 S. Meridian Wichita, KS, Village Inn prides itself on delivering high-quality food and exceptional customer service in a family-friendly environment. The restaurant operates with a focus on consistency, cleanliness, and customer satisfaction, making it a trusted choice for local residents and visitors alike. With a rich history of hospitality, the company seeks to maintain a strong community presence while continuously enhancing the dining experience through professional operations and excellent staff engagement.

The Dishwasher positi... Show More

Job Requirements

  • Must be 16 years old and meet any other state age or labor requirements
  • no one under the age of 18 may operate, clean adjust or touch a slicer or mixer

Job Qualifications

  • Must be 16 years old and meet any other state age or labor requirements
  • successful completion of required training materials, including watching videos and completing workbooks
  • must be able to follow dish machine instructions and operate safely
  • must be able to use a computer for timekeeping purposes
  • uses sound judgment in day-to-day decisions by applying the company’s vision, values, and culture

Job Duties

  • Sort, scrape, rinse, wash dishware, flatware, and kitchen cooking utensils in a timely manner
  • maintain stock of clean dishes and flatware for dining room and cook’s line
  • exhibit integrity in all actions by meeting company standards in appearance, grooming, security, and sanitation
  • wash, rinse and sanitize pots and pans
  • dispose of trash into outside dumpster and clean trash cans
  • complete opening and/or closing duties
  • maintain a safe and clean working area
  • assist management with receiving and storing food items and supplies
  • maintain exterior building including cleaning sidewalks, landscaping, and parking lots
  • demonstrate respect for all individuals by cleaning and stocking bus service areas and guest restrooms consistently
  • enthusiastically acknowledge guests with the company’s five-foot rule
  • perform all other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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