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Yard House logo

Dishwasher/Utility

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $20.75
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Work Schedule

Flexible
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Benefits

competitive pay
Flexible work schedules
sick pay
growth opportunities
Health and Well-Being Benefits

Job Description

Yard House is a vibrant and fast-growing restaurant and bar chain known for its extensive beer selection and diverse culinary offerings. With over 100 beers on tap at many locations, Yard House combines a lively atmosphere with high-quality food, creating a destination for guests seeking a dynamic dining experience. The company prides itself on fostering an inclusive culture that values teamwork, diversity, and genuine hospitality. Yard House emphasizes creating memorable guest experiences by encouraging its team members to be engaged, passionate, and committed to delivering top-notch service. Its work environment is energetic and welcoming, making it a great place for... Show More

Job Requirements

  • minimum age 18 years or older
  • ability to lift heavy objects up to 50 pounds
  • reliable and punctual
  • good communication skills
  • ability to work flexible hours including nights, weekends, and holidays
  • basic understanding of sanitation and safety standards
  • willingness to learn and adapt to workplace procedures

Job Qualifications

  • high school diploma or equivalent preferred
  • previous dishwashing or kitchen experience helpful but not required
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to stand for extended periods
  • ability to follow instructions and work as part of a team

Job Duties

  • wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
  • maintain sanitation and cleanliness of kitchen and dining areas
  • restock kitchen and service areas with necessary supplies
  • clean and maintain restrooms and other facilities
  • assist in maintaining grounds cleanliness and organization
  • follow health and safety regulations and guidelines
  • support culinary and service team as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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