Yard House logo

Dishwasher/Utility

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
Flexible work schedules
sick pay
growth opportunities
health benefits
well-being benefits

Job Description

This job opening is with Yard House, a vibrant restaurant and bar renowned for its lively atmosphere, extensive beer selections with over 100 beers on tap, and a strong culture of inclusivity and teamwork. Yard House is a place where guests come to enjoy extraordinary food and drinks in a setting that encourages celebration and diversity. The company places high emphasis on fostering a dynamic environment where employees live the brand by fully engaging with the food, beverages, and the community around them. As a business, Yard House values its team members as family, urging kindness and unity among staff, and prides itself on a culture that thrives on energetic participation and heartfelt interactions. They promote an inviting atmosphere for guests and employees alike by embracing variety and encouraging everyone to be themselves while contributing to a positive guest experience.

The role of Dishwasher/Utility Team Member at Yard House is central to the successful operation of the kitchen and overall restaurant environment. This position is pivotal in ensuring the kitchen runs efficiently by maintaining a steady supply of clean and sanitized kitchenware and utensils for the culinary and service teams. Beyond dishwashing, team members are responsible for keeping restrooms, facilities, and grounds in pristine condition, all adhering to stringent sanitation guidelines to meet guest expectations. The position involves direct contributions to operational flow, cleanliness standards, and the upholding of the Yard House brand’s hospitality and environmental standards. While pay scales vary by location, Yard House offers a compensation package that includes competitive pay, flexible work schedules, sick pay, growth opportunities, health, and well-being benefits. The company is committed to supporting its team through a variety of benefits that promote both work-life balance and personal growth within the hospitality industry.

Candidates joining as Dishwasher/Utility Team Members should be prepared to engage fully with the Yard House ethos, incorporating their 'House Rules' into daily work: bringing energy and vibe to the work, being fully invested in the brand and guest experience, showing kindness and solidarity to fellow team members, and celebrating diversity in all its forms. This fundamental role is not just about cleaning; it is about supporting the bigger picture of delivering extraordinary guest experiences while being part of a welcoming and diverse family that values each member's contribution. This role also offers a pathway for career advancement within Yard House, supporting growth in hospitality roles as team members gain experience and skills.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights and weekends
  • Ability to stand and move for long periods
  • Must be able to follow safety and sanitation procedures
  • Strong work ethic and team player mentality
  • Basic English proficiency for communication
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or similar environment is a plus
  • Ability to work in a fast-paced team environment
  • Strong attention to detail
  • Ability to stand for extended periods
  • Good communication skills
  • Positive attitude and reliability

Job Duties

  • Ensure all dishes, glassware, and utensils are cleaned and sanitized according to health standards
  • Maintain restrooms and facilities ensuring they are clean, stocked, and meet sanitation guidelines
  • Keep the restaurant grounds tidy and presentable
  • Stock kitchen and service areas with necessary supplies
  • Adhere to Yard House's house rules by bringing positive energy and supporting team cohesion
  • Assist kitchen and service teams as needed to ensure smooth operation
  • Follow safety and sanitation protocols consistently

Job Criteria

Experience

Entry Level (1-2 years)


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