
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.04 - $22.50
Work Schedule
Flexible
Benefits
competitive pay
Flexible work schedules
sick pay
growth opportunities
health benefits
Job Description
Yard House is a dynamic and popular restaurant chain known for its vast selection of more than 100 beers on tap, exceptional menu offerings, and vibrant atmosphere. As a company, Yard House places great emphasis on culture and team spirit, promoting a positive and inclusive work environment where every team member feels valued as part of a family. The restaurant fosters a lively vibe that encourages employees and guests alike to fully embrace and enjoy the food, beer, and overall experience. With a strong commitment to diversity, the company celebrates a variety of backgrounds and perspectives, ensuring that every person is welcomed and respected. Yard House offers competitive pay and flexible work schedules, supporting a balanced lifestyle for its employees while delivering excellent service to guests. Along with comprehensive health and well-being benefits, sick pay, and opportunities for career advancement, Yard House invests in the growth and success of its team members. Employment typically involves shift work in a fast-paced environment concentrated on hospitality and guest satisfaction. The pay range for the Dishwasher/Utility Team Member role is approximately $18.04 to $22.50 per hour, reflecting the company’s commitment to providing competitive compensation for its essential roles.
The Dishwasher/Utility Team Member position at Yard House is foundational to the restaurant's operations. These team members work diligently behind the scenes to ensure cleanliness, sanitation, and organization throughout the kitchen and restaurant facilities. Dishwashers maintain a steady flow of clean and sanitized kitchenware, essential for the culinary and service teams to perform without interruption. Additionally, these members uphold hygiene standards by regularly cleaning restrooms, facilities, and outdoor grounds to ensure they meet both guest expectations and strict sanitation guidelines. The role requires a proactive team player who embodies Yard House’s core values, such as bringing energy and enthusiasm to the workplace, being fully invested in the dining experience, and cultivating kindness and respect within the team. This role is perfect for individuals looking to contribute meaningfully in a supportive and lively environment while developing skills in hospitality and facility maintenance. Yard House encourages its team to ‘Bring the Vibe’, ‘Be All In’, ‘Have Heart’, and ‘Celebrate Variety’, encapsulating a culture that is as unique and spirited as its menu offerings. Working here means being part of a vibrant community united by a passion for great food, diverse beers, and outstanding guest service. This job not only sustains the backbone of the kitchen operation but also serves as a great stepping stone for career growth within the hospitality industry.
The Dishwasher/Utility Team Member position at Yard House is foundational to the restaurant's operations. These team members work diligently behind the scenes to ensure cleanliness, sanitation, and organization throughout the kitchen and restaurant facilities. Dishwashers maintain a steady flow of clean and sanitized kitchenware, essential for the culinary and service teams to perform without interruption. Additionally, these members uphold hygiene standards by regularly cleaning restrooms, facilities, and outdoor grounds to ensure they meet both guest expectations and strict sanitation guidelines. The role requires a proactive team player who embodies Yard House’s core values, such as bringing energy and enthusiasm to the workplace, being fully invested in the dining experience, and cultivating kindness and respect within the team. This role is perfect for individuals looking to contribute meaningfully in a supportive and lively environment while developing skills in hospitality and facility maintenance. Yard House encourages its team to ‘Bring the Vibe’, ‘Be All In’, ‘Have Heart’, and ‘Celebrate Variety’, encapsulating a culture that is as unique and spirited as its menu offerings. Working here means being part of a vibrant community united by a passion for great food, diverse beers, and outstanding guest service. This job not only sustains the backbone of the kitchen operation but also serves as a great stepping stone for career growth within the hospitality industry.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to lift heavy items safely
- Willingness to follow sanitation and safety protocols
- Able to work flexible shifts
- Reliable and punctual
Job Qualifications
- Previous experience in dishwasher or utility role preferred
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to work flexible hours including nights and weekends
- Team-oriented mindset
Job Duties
- Ensure all kitchenware is washed, sanitized, and stocked
- Maintain cleanliness and sanitation of restrooms and facilities
- Uphold sanitation standards in outdoor grounds and surrounding areas
- Support culinary and service teams by timely replenishing supplies
- Follow all health and safety guidelines
- Collaborate with team members to maintain a positive work environment
- Assist with other utility duties as needed
Job Criteria
Experience
No experience required
Job Location
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