Denny's logo

Dishwasher/Service Assistant - Franchise

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $13.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
safe work environment
Opportunities for advancement
employee training
supportive team culture

Job Description

Denny's is a well-established and widely recognized family dining restaurant chain known for its welcoming atmosphere and 24/7 service. Operating as an independently owned and operated franchisee, this position offers the advantage of working in a supportive and flexible environment that values employee growth, leadership, and education. Denny's prides itself on delivering a safe and sanitized workplace, ensuring the highest standards of cleanliness for guests and staff alike. The company fosters a culture where all employees have the chance to develop long-term career skills within the restaurant industry. With competitive hourly pay starting from $11.00 up to $13.00, flexible scheduling options, and opportunities for advancement, working as a Dishwasher at Denny's offers a valuable entry point for individuals seeking steady employment with room to grow.

The Dishwasher role at Denny's is essential to maintaining the cleanliness and functionality of the restaurant's kitchen and dining areas. As a Dishwasher, you will be responsible for washing and sanitizing dishes, pans, utensils, and tables to ensure the smooth operation of mealtime service. This role requires attention to detail, a commitment to cleanliness, and the ability to work efficiently within a team-oriented environment. Employees in this position will find themselves engaged with various tasks daily, contributing directly to the guest experience by supporting the kitchen and front-of-house teams. This job also embodies the company's commitment to equal employment opportunity and inclusive hiring practices, underscoring its respect for diversity and nondiscrimination. As part of an independently managed franchise, your direct employer will be the franchise owner, which means employment policies and job management decisions will be handled locally. This structure allows for a personalized and community-focused workplace experience unique to the particular franchise. Prospective candidates should anticipate a dynamic role with varied responsibilities and the chance to grow within a recognized brand dedicated to both employee and customer satisfaction.

Job Requirements

  • minimum age as required by law
  • ability to work flexible hours including nights and weekends
  • physical ability to lift heavy items
  • good communication skills
  • willingness to follow safety and cleanliness protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a dishwasher or similar role helpful but not required
  • ability to work well in a team
  • strong work ethic
  • attention to detail
  • ability to stand for extended periods

Job Duties

  • wash and sanitize pans
  • wash and sanitize utensils
  • wash and sanitize dishes
  • wash and sanitize tables
  • maintain a clean and organized kitchen area
  • assist kitchen staff as needed
  • adhere to safety and sanitation standards

Job Criteria

Experience

No experience required


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