Red Robin logo

Dishwashers

Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $13.50 - $17.50
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work schedules
Free Meals
Employee Discounts
Referral bonuses
Health Insurance
Dental Insurance
Paid Time Off

Job Description

Red Robin is a well-established and popular full-service restaurant concept known for its vibrant, laid-back atmosphere and uniquely quirky vibe. Famous for its gourmet burgers and world-renowned bottomless steak fries, Red Robin aims to provide an exceptional dining experience filled with connection, fun, and generosity. With an emphasis on inclusivity, the company highly values diversity and believes in creating a sense of belonging for all guests and team members alike. Red Robin operates a high-volume restaurant model, offering many opportunities for career growth within a dynamic and supportive environment. Many of the company’s Managers started as hourly team members, highlighting the strong internal development programs and advancement potential within the organization.

This Dishwasher role at Red Robin is a crucial position that supports the heart of the kitchen operation. As a Dishwasher, you will be responsible for maintaining a clean and organized kitchen environment by properly washing, sorting, and managing dishes and kitchen utensils. Your attention to detail ensures that guests receive dishes that are not only clean but also handled safely, adhering strictly to food safety and cleanliness standards. Additionally, you may be asked to assist with food preparation tasks to keep the kitchen operating smoothly and efficiently. This position is a great entry point for individuals looking to start their career in the restaurant industry and offers various pathways to other roles within the company.

Red Robin values its dishwasher team members and offers a competitive hourly pay rate ranging from $16.90 to $18.30. Beyond the hourly wage, employees receive a free meal each shift, helping you stay energized throughout your shift. The company understands and accommodates varied schedules by offering flexible work hours, making it easier to balance work with other commitments. Employees also benefit from generous discounts on Red Robin food—50% for themselves and 25% for their family members. To encourage team-building and expansion, Red Robin provides referral bonuses when new members join the team.

The Dishwasher role also qualifies for additional compensation and benefits, providing excellent financial and health security. Health insurance options include vision, dental, accident, critical illness, and hospital indemnity coverage for employees aged 18 and over. For those who meet eligibility requirements, a 401k retirement plan with a company match up to 4% of pay is offered to help plan for the future. Paid time off begins accruing for employees working more than 35 hours per week after one year of service, fostering a healthy work-life balance.

Red Robin embraces equal employment opportunities and seeks candidates who share their passion for unbridled hospitality. Joining Red Robin’s team means becoming part of a company dedicated to making fresh, fun, and memorable experiences for both guests and employees. If you want to be part of a team where you can grow your career, develop new skills, and work in an energetic, people-focused atmosphere, this Dishwasher position is an excellent opportunity to start your journey.

Job Requirements

  • must be 17 or older
  • able to work flexible schedules
  • able to stand for extended periods
  • able to work in a fast-paced and high-volume restaurant
  • must adhere to food safety regulations
  • must be available to work evenings, weekends, and holidays
  • ability to follow directions and work well in a team

Job Qualifications

  • must be 17 or older
  • prior kitchen or dishwashing experience preferred but not required
  • ability to work in a fast-paced environment
  • strong attention to detail
  • effective communication skills
  • ability to adhere to health and safety standards
  • willingness to learn and grow within the company

Job Duties

  • maintain a clean kitchen environment
  • properly wash and sort dishes
  • adhere to safe food handling and cleanliness rules
  • assist with food preparation tasks
  • keep kitchen operations running smoothly
  • support team with kitchen organization and sanitation
  • follow restaurant policies and procedures

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef