Dishwashers

Red Robin Gourmet Burgers and Brews is a popular full-service restaurant chain known for its laid-back atmosphere, uniquely quirky vibe, and a passion for delivering an exceptional dining experience. With a reputation for serving burgers beyond imagination and world-famous steak fries, Red Robin has cultivated a welcoming environment that celebrates both similarities and differences, creating a sense of belonging for employees and guests alike. As a high-volume restaurant, Red Robin prides itself on connection, fun, and generosity, striving to make every dining experience memorable and enjoyable. The company is also recognized for its opportunities for career growth, emphasizing internal advancement where many managers started as hourly team members. Red Robin is committed to diversity and equal employment opportunities, seeking individuals who share their enthusiasm for hospitality and teamwork.

The Dishwasher role at Red Robin is an entry-level position essential for maintaining the heart of the kitchen's operation. This role involves ensuring the kitchen remains clean by properly washing and sorting dishes, as well as supporting the kitchen team with food preparation tasks when needed. The Dishwasher plays a critical role in upholding safe food handling and kitchen cleanliness standards to maintain a worry-free guest experience. This position offers a perfect starting point for those who want to explore other roles within the restaurant and grow their careers in the foodservice industry. Employees in this role receive base pay ranging from $12.48 to $15.05 per hour, along with valuable benefits such as a free meal during each shift, making it a rewarding entry into the hospitality field. The position requires candidates to be at least 17 years old and offers flexible work schedules suitable for various lifestyles.