
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.15 - $16.40
Work Schedule
Flexible
Benefits
Flexible work schedules
Free meal during shifts
50 percent employee food discount
25 percent family food discount
Referral bonuses
Health Insurance
Retirement benefits
Job Description
Red Robin is a renowned full-service restaurant chain famous for its laid-back atmosphere, quirky vibe, and world-famous gourmet burgers and steak fries. Established as a highly energetic and welcoming place, Red Robin stands out not just for its delicious food but also for its commitment to fostering a sense of belonging among all guests and team members. This restaurant company emphasizes fun, connection, and generosity, creating an environment where personalities shine and every guest leaves with a smile. Its dedication to providing a memorable dining experience has made it a popular destination for families, friends, and burger enthusiasts who crave flavors beyond the ordinary. Red Robin is not your average burger restaurant; it is a vibrant team fueled by passion and an unrelenting energy to serve smiles along with meals.
As a Dishwasher at Red Robin, you will hold a critical support role that ensures the kitchen remains clean, organized, and efficient. This position involves washing dishes thoroughly, sorting them appropriately, and maintaining high standards of cleanliness and food safety practices. The Dishwasher role is foundational to keeping the heart of the kitchen running smoothly and providing guests with a worry-free dining experience. Additionally, you may be involved in basic food preparation tasks to assist cooks and kitchen staff. This position is ideal for those seeking an entry-level opportunity within a dynamic restaurant environment, offering exposure to various food and hospitality operations.
Red Robin offers competitive pay for this role, ranging between $15.15 to $16.40 per hour, along with a free meal during each shift worked. The establishment values work-life balance by providing flexible scheduling to meet employees’ varied availability. Dishwashers at Red Robin benefit from notable perks including a generous discount on Red Robin food (50 percent for themselves and 25 percent for their families), referral bonuses for recruiting new team members, and opportunities for career advancement within the restaurant chain. Health benefits such as medical, vision, and dental insurance are available for employees aged 18 and older. Additionally, after meeting certain service and hour criteria, employees are eligible for participation in a 401k retirement plan with company matching and accrue paid time off based on hours worked.
The culture at Red Robin celebrates diversity and inclusivity, making it a welcoming workplace for individuals from all backgrounds who share a passion for hospitality. This role is a stepping stone to future opportunities in various positions within the company’s expansive food service operations. Whether you are looking to gain valuable experience, develop new skills, or build a long-term career in the restaurant industry, Red Robin provides a friendly and supportive environment where individual growth is encouraged. Join the Red Robin team to contribute to a memorable dining experience for guests and be part of a community that values creativity, teamwork, and fun.
As a Dishwasher at Red Robin, you will hold a critical support role that ensures the kitchen remains clean, organized, and efficient. This position involves washing dishes thoroughly, sorting them appropriately, and maintaining high standards of cleanliness and food safety practices. The Dishwasher role is foundational to keeping the heart of the kitchen running smoothly and providing guests with a worry-free dining experience. Additionally, you may be involved in basic food preparation tasks to assist cooks and kitchen staff. This position is ideal for those seeking an entry-level opportunity within a dynamic restaurant environment, offering exposure to various food and hospitality operations.
Red Robin offers competitive pay for this role, ranging between $15.15 to $16.40 per hour, along with a free meal during each shift worked. The establishment values work-life balance by providing flexible scheduling to meet employees’ varied availability. Dishwashers at Red Robin benefit from notable perks including a generous discount on Red Robin food (50 percent for themselves and 25 percent for their families), referral bonuses for recruiting new team members, and opportunities for career advancement within the restaurant chain. Health benefits such as medical, vision, and dental insurance are available for employees aged 18 and older. Additionally, after meeting certain service and hour criteria, employees are eligible for participation in a 401k retirement plan with company matching and accrue paid time off based on hours worked.
The culture at Red Robin celebrates diversity and inclusivity, making it a welcoming workplace for individuals from all backgrounds who share a passion for hospitality. This role is a stepping stone to future opportunities in various positions within the company’s expansive food service operations. Whether you are looking to gain valuable experience, develop new skills, or build a long-term career in the restaurant industry, Red Robin provides a friendly and supportive environment where individual growth is encouraged. Join the Red Robin team to contribute to a memorable dining experience for guests and be part of a community that values creativity, teamwork, and fun.
Job Requirements
- must be 17 or older
- able to follow instructions and safety protocols
- physically capable of handling kitchen tasks
- willingness to learn and take on food preparation duties
- availability for flexible shifts including evenings and weekends
Job Qualifications
- must be 17 or older
- previous experience in a fast-paced kitchen environment is a plus
- ability to work flexible hours including nights and weekends
- strong attention to detail
- good physical stamina to stand and move for extended periods
- teamwork and communication skills
Job Duties
- maintain a clean kitchen and properly wash and sort dishes
- assist in food preparation to support kitchen staff
- adhere to safe food handling and cleanliness standards
- ensure dishes and kitchen equipment are sanitized and organized
- support team members to maintain efficient kitchen operations
- communicate effectively with kitchen and service staff
- follow company policies and procedures related to hygiene and safety
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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