You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Red Robin logo

Dishwashers

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $17.13 - $21.41
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work schedules
50 percent discount on Red Robin food and 25 percent for family
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Dental Insurance
Paid Time Off
401k Retirement Plan

Job Description

Red Robin is a unique and vibrant full-service restaurant renowned for its fresh, high-quality gourmet burgers and a welcoming, quirky atmosphere that sets it apart from typical burger joints. Founded on the principles of delivering exceptional dining experiences, Red Robin combines a passion for great food with unbridled hospitality, making every visit memorable. This restaurant chain operates with a strong team dynamic characterized by energy, magnetic personalities, and a collective mission to "Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile." With a laid-back yet high-volume environment, Red Robin is a destination for customers... Show More

Job Requirements

  • Must be 17 or older
  • Legal authorization to work
  • Ability to stand for extended periods
  • Ability to work flexible hours including nights and weekends
  • Must adhere to health and safety regulations
  • Ability to follow instructions accurately
  • Reliable and punctual work ethic

Job Qualifications

  • Must be 17 years or older
  • Ability to work flexible schedules
  • Strong attention to cleanliness and safety
  • Basic food handling knowledge preferred
  • Ability to work in a fast-paced environment
  • Good communication skills
  • Willingness to learn and support team efforts

Job Duties

  • Maintain a clean kitchen environment
  • Wash and sort dishes properly
  • Adhere to safe food handling and cleanliness rules
  • Assist with food preparation tasks as needed
  • Support kitchen staff to ensure smooth operations
  • Keep work areas sanitized and organized
  • Follow restaurant protocols and team guidelines

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man