Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
On-call
Weekend Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a globally recognized leader in the premium live entertainment infrastructure and services sector. Established in 2015, OVG has rapidly become a powerhouse in the industry by offering comprehensive services that include venue development, venue management, hospitality, and sponsorship sales. The company proudly oversees a diverse collection of seven world-class owned venues and manages a prestigious client portfolio featuring some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. This extensive reach allows OVG to shape and elevate the live entertainment experience on a global scale, balancing innovation with tradition to meet and exceed industry standards.
OVG’s commitment to excellence extends beyond their venues to the people who make each event successful. Joining Oak View Group means becoming part of a vibrant, dynamic environment that fosters teamwork, creativity, and a fast-paced culture driven by passion and a dedication to service. The company also emphasizes diversity and inclusion, striving to build a work environment that celebrates different voices and backgrounds, which is fundamental to their continuous growth and leadership position in the market.
The role of Dishwasher at Oak View Group is a vital part of sustaining the top-quality experience OVG is renowned for. This position involves ensuring the cleanliness and sanitation of all kitchen equipment, cooking utensils, dishware, glassware, and silverware. The dishwasher plays an essential role in back-of-house operations by maintaining spotless and organized areas including equipment, shelving, tabletops, floors, and walls. Offering more than just cleaning duties, the dishwasher assists with pulling and staging equipment in preparation for events, supports during the event itself, and contributes to the clean-up process. The ideal candidate thrives in a fast-moving environment, shows strong initiative, and works cooperatively with the kitchen and event teams to help guarantee event success.
This part-time position pays a competitive hourly rate between $14.00 and $16.00, with additional benefits such as a 401(k) savings plan and matching contributions available to part-time employees. As an evergreen role, applications are accepted on a rolling basis with no set deadline, making it a great opportunity for those seeking flexible work in a lively entertainment setting.
Working at Oak View Group means becoming part of an innovative company that not only shapes the live event landscape but also commits deeply to the growth and well-being of its employees. There is a clear focus on compliance with health, sanitation, safety, and employment regulations, ensuring all roles meet high professional standards. This dishwasher position is perfect for individuals eager to contribute to a respected global organization known for its excellence, inclusivity, and dynamic work culture.
OVG’s commitment to excellence extends beyond their venues to the people who make each event successful. Joining Oak View Group means becoming part of a vibrant, dynamic environment that fosters teamwork, creativity, and a fast-paced culture driven by passion and a dedication to service. The company also emphasizes diversity and inclusion, striving to build a work environment that celebrates different voices and backgrounds, which is fundamental to their continuous growth and leadership position in the market.
The role of Dishwasher at Oak View Group is a vital part of sustaining the top-quality experience OVG is renowned for. This position involves ensuring the cleanliness and sanitation of all kitchen equipment, cooking utensils, dishware, glassware, and silverware. The dishwasher plays an essential role in back-of-house operations by maintaining spotless and organized areas including equipment, shelving, tabletops, floors, and walls. Offering more than just cleaning duties, the dishwasher assists with pulling and staging equipment in preparation for events, supports during the event itself, and contributes to the clean-up process. The ideal candidate thrives in a fast-moving environment, shows strong initiative, and works cooperatively with the kitchen and event teams to help guarantee event success.
This part-time position pays a competitive hourly rate between $14.00 and $16.00, with additional benefits such as a 401(k) savings plan and matching contributions available to part-time employees. As an evergreen role, applications are accepted on a rolling basis with no set deadline, making it a great opportunity for those seeking flexible work in a lively entertainment setting.
Working at Oak View Group means becoming part of an innovative company that not only shapes the live event landscape but also commits deeply to the growth and well-being of its employees. There is a clear focus on compliance with health, sanitation, safety, and employment regulations, ensuring all roles meet high professional standards. This dishwasher position is perfect for individuals eager to contribute to a respected global organization known for its excellence, inclusivity, and dynamic work culture.
Job Requirements
- High school diploma or equivalent
- ability to work weekdays and weekends
- availability for morning, noon, and evening shifts
- obtain and maintain Food Handlers Card
- knowledge of food safety and sanitation regulations
- ability to work in a fast-paced, team environment
- strong communication skills
Job Qualifications
- Ability to work weekdays and weekends, with availability for some morning, noon, and evening shifts on an on-call/event-based schedule
- high school diploma, G.E.D., or related food service experience preferred
- knowledge of food safety and sanitation regulations
- must obtain and maintain a Food Handlers Card through ServeSafe and any other required compliance trainings
- ability to work effectively in a team-oriented, fast-paced, event-driven environment
- strong communication skills to interact with employees, management, and guests in a professional and respectful manner
Job Duties
- Operate dish machine equipment and wash any items not dishwasher safe by hand
- ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
- clean and sanitize all kitchen equipment, utensils and dishes
- assist in maintaining a clean and orderly storage areas for kitchen equipment and supplies
- place clean dishes, utensils or equipment in proper storage areas
- operate and maintain kitchen equipment, such as dishwashers, garbage disposals and ovens
- assist on plate-up, food production line as needed
- sort and remove trash or compost and clean after usage
- sweep and/or scrub all floors in the kitchen and back of house areas
- clean up spills and/or breakage on the event and kitchen floors
- ensures compliance with health, sanitation, safety and employment regulations in accordance with company standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

